Skip links and keyboard navigation

Licensing a food business

Licensable food businesses

Find criteria that defines a licensable food business, including information about exemptions, and specifically in relation to non-profit organisations and mobile food businesses.

Food business licensing fees

Fees are handled by local government. Find out more.

Food safety supervisors

Licensable food businesses are required to have a food safety supervisor. It may be the licensee, proprietor, or an employee.  Find out more about food safety supervisors’ responsibilities.

Last updated: 27 October 2015

Read more about regulations and Food Act compliance for food handling businesses in Queensland.