Health Professionals
Aboriginal and Torres Strait Islander resources
Cultural capability resources for clinicians
Cultural capability refers to the ‘skills, knowledge and behaviours that are required to plan, support, improve and deliver services in a culturally respectful and appropriate manner’ (Queensland Health Aboriginal and Torres Strait Islander Cultural Capability Framework 2010-2033).
Cultural capability extends beyond particular knowledge and skills or an awareness of cultural differences. Cultural capability is tested at each new interaction with Aboriginal and Torres Strait Islander people and communities, acknowledging the cultural diversity between Aboriginal and Torres Strait Islander people, communities and across regions.
Cultural capability is a lifelong journey where clinicians strive towards the following:
- Demonstrating authentic respect for Aboriginal and Torres Strait Islander people’s way of knowing, being and doing in the context of history, culture, customs and beliefs.
- Communication that is culturally safe and culturally sensitive, adopting a strengths based approach to build positive relationships and responding to the different language, verbal and non-verbal cues required in cross-cultural communication
- Reflection of one’s own culture, values, attitudes, biases and privileges and how this impacts on our interactions with Aboriginal and Torres Strait Islander people and communities.
These resources have been designed to be used by health professionals working with Aboriginal and Torres Strait Islander clients and communities. They can be used to support culturally appropriate practice but do not replace the importance of other learning models such as mentoring and engaging with Aboriginal Health Workers.
Cancer Care resources
Resources are designed to be used by health professionals
Cardiovascular disease
Resources are designed to be used by health professionals.
Approved nutrition education materials
Clinical Education
Resources are designed to be used by health professionals.
Approved nutrition education materials
Cultural competence resources for clinicians and their work units
Dietitians, nutritionists, and other health professionals who provide nutrition advice, can play an important role in supporting the health of individuals from different cultural backgrounds. Culturally responsive dietitians and nutritionists:
- understand and reflect on their own culture and how it influences their work practices
- provide culturally appropriate dietary advice
- increase people’s understanding of how to shop for and prepare unfamiliar foods
- address misconceptions about healthy eating in Australia
- recognise and take action against activities that intentionally or unintentionally privilege some cultural groups and marginalise others.
To do this, individual health professionals providing nutrition advice need to develop cultural intelligence and operate in work units that are culturally safe and accessible to clients from all cultural backgrounds. This starts with self-awareness and an understanding that culture is pervasive; not something that defines individuals who do not have Anglo-Celtic Australian backgrounds as ‘other’. To assist you in providing culturally appropriate services, the following resources have been developed.
Cystic fibrosis
Resources are designed to be used by health professionals.
Approved nutrition education materials
Diabetes
Resources are designed to be used by health professionals.
Approved nutrition education materials
Eating Disorders
Resources are designed to be used by health professionals.
Facilitator Support
This page contains information for NEMO facilitators. If you wish to facilitate a new group or join an existing group, please contact the NEMO team.
Food service
Resources are designed to be used by health professionals
Gastroenterology
Resources are designed to be used by health professionals.
Approved nutrition education materials
General Resources
Resources are designed to be used by health professionals
Maternal health resources
Resources are designed to be used by health professionals
Nutrition Care Process Terminology
Resources are designed to be used by health professionals
Nutrition support resources
Resources are designed to be used by health professionals
Paediatric resources
Resources are designed to be used by health professionals
Promoting a healthy lifestyle
Resources are designed to be used by health professionals
Renal
Resources are designed to be used by health professionals
Texture modification
Resources are designed to be used by health professionals
These resources have been posted on the site for consultation feedback and are designed to be used by health professionals. Please use these resources freely throughout the consultation phase.
For feedback, suggestions for further work or to participate in one of the working groups for further development of resources please contact us.
Weight control
Resources are designed to be used by health professionals
| Category | Sub-category | Title | Author | Audience | Keywords |
|---|---|---|---|---|---|
| General | National campaigns | A Better Choice | Health and Wellbeing Queensland | Patient | |
| Promoting a healthy lifestyle | Healthy food supply in schools, sport clubs and health care facilities | A Better Choice A Better Choice Strategy assists Queensland Health facilities to make changes to the foods and drinks supplied to staff, visitors and the general public. | Health and Wellbeing Queensland | Patient | |
| Eating Disorders | Evidenced-Based Practice Guidelines | ANZAED Practice and Training Standards for Dietitians Providing Eating Disorder Treatment | Journal of Eating Disorders | Clinician | |
| Nutritional Support | Enteral / Parenteral | Considering a Gastrostomy Tube? | NEMO Nutrition Support Group | Patient | |
| Aboriginal & Torres Strait Islander | Healthy eating | Aboriginal and Torres Strait Islander guide to healthy eating | Australian Government | Patient | |
| Aboriginal & Torres Strait Islander | Cultural capability | Aboriginal and Torres Strait Islander protocols when visiting hospital and health services (Queensland Health staff only) | Queensland Health | Clinician | welcome to country, traditional custodians, aboriginal, torres strait islander, protocals, cutlural capability |
| Food service | Approved Materials | Acute Hospital Foodservice Patient Satisfaction Questionnaire Capra, S, Wright O, Sardie M, Bauer J, Askew D The acute hospital foodservice patient satisfaction questionnaire: the development of a valid and reliable tool to measure patient satisfaction with acute care hospital foodservices Foodservice Res Int 2010; 16, 1-14. | Prof Sandra Capra | Clinician | |
| Cultural competence resources for clinicians and their work units | Food and cultural practices: community resources | This suite of resources was created to support community nutritionists and other health and community workers when working with selected culturally and linguistically diverse communities. The profiles includes traditional greetings and etiquette, cultural information and migration history, health profile in Australia, traditional food and food practices, ways of effectively working with Somali community members, as well as other related resources. | Access & Capacity-building team, Metro South Health | Clinician | |
| Cultural competence resources for clinicians and their work units | Food and cultural profiles: dietetic consultation guides | This suite of resources was created to guide dietitian/nutritionists in providing culturally appropriate and effective services to people from a range of cultural backgrounds. Guides follow the ADIME format and follow the chronological steps in individual case management. | Access & Capacity-building team, Metro South Health | Clinician | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Alcohol | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Promoting a healthy lifestyle | General Population | Alcohol Alcohol is a drug that affects your body — how you think, feel and behave. Drinking too much can affect your health and disrupt your life. Learn about guidelines to reduce your risk. Find help to reduce your own drinking or support someone close to you. | Australian Government | Patient | |
| Allergy | Other Allergies | Alcohol Allergy | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Seafood Allergy | Allergic and Toxic Reactions to Seafood | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Useful Links | Allergy & Anaphylaxis Australia | Allergy & Anaphylaix Australia | Patient | |
| Allergy | Useful Links | Allergy 250K | Allergy 250K | Patient | |
| Allergy | General Resources | Allergy Testing | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | General Resources | Allergy Testing Fast Facts | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Weight Control | Approved Materials | An Integrated Approach for Tackling Childhood Overweight and Obesity in Queensland It is the state’s first evidence-based paediatric framework for addressing the issue of overweight and obesity among children and young people. The document includes: Overview, Model of Care and Toolkit, with key resources and references that can be used by all clinicians across all levels of the health care system. | Paediatric Obesity Working Group, Queensland Child and Youth Clinical Network. | Patient | |
| Maternal Health | Patient education resources | Antenatal and infant feeding resources for Aboriginal and Torres Strait Islander people | NEMO Aboriginal and Torres Strait Islander group | Patient | |
| General | Vitamins, minerals and antioxidants | Antioxidants | Better Health Channel, VIC State Government | Patient | |
| Diabetes | Carbohydrate counting | Apps and websites for carbohydrate counting | NEMO Diabetes Group | Patient | |
| Diabetes | Technology | Apps and websites for carbohydrate counting | NEMO Diabetes Group | Patient | |
| Allergy | General Resources | ASCIA Dietary Avoidance FAQ | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Mental Health | Action based resources | Assessing a consumer's diet | NEMO Mental Health Group | Patient | |
| Allergy | Useful Links | Australasian Society of Clinical Immunology and Allergy (ASCIA) | Australasian Society of Clinical Immunology and Allergy | Patient | |
| General | Dietary guidelines | Australian dietary guidelines | Queensland Government | Patient | |
| Promoting a healthy lifestyle | General Population | Australian Dietary Guidelines provide advice on eating for health and wellbeing of infants, children and adults | National Health and Medical Research Council and Department of Health and Aging | Patient | |
| Promoting a healthy lifestyle | Children and adolescents | Australian Infant Feeding Guidelines (Summary): assist health professionals in providing consistent advice to the general public about breastfeeding and infant feeding. | National Health and Medical Research Council and Department of Health and Aging | Clinician | |
| Cystic Fibrosis | Evidence Based Guidelines | Australian standards of care for Cystic Fibrosis related diabetes, Respirology (2013) | Respirology | Clinician | cystic fibrosis, diabetes, guidelines, standards of care |
| General | Physical activity resources | Australia's physical activity and sedentary behaviour guidelines | Department of Health, Australian Government | Patient | |
| Promoting a healthy lifestyle | General Population | Australia's physical activity and sedentary behaviour guidelines Australia’s Physical Activity and Sedentary Behaviour Guidelines and links to brochures, a summary fact sheet for each of the guidelines, tips and ideas for how to be physically active, as well as evidence review reports. | Australian Government Department of Health and Aging | Patient | |
| Paediatrics | Neurodivergent | Autistic Spectrum Disorder - Food and children with Autistic Spectrum Disorder | NEMO Paediatric group | Patient | nemo,ASD,austism,food,diet,texture,colour |
| Paediatrics | Infant nutrition | Baby's first foods | Children's Health Queensland Hospital and Health Service | Patient | |
| Promoting a healthy lifestyle | Children and adolescents | Be active – kids and teenagers Resources, programs and facilities to encourage physical activity amongst kids and teenagers. | Queensland Government | Patient | |
| General | Physical activity resources | Be active resources | Queensland Government | Patient | |
| Promoting a healthy lifestyle | General Population | Be active resources Resources, programs and facilities to encourage physical activity for families, women and girls, kids and teenagers, seniors, people with disabilities and Indigenous people | Queensland Government | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start to Life (for Maori and Pacific Islander communities) | Be ready to have a baby | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Mental Health | References | Better Health Channel. (2013). Food Safety – storage. Accessed 15 January 2016 | Clinician | ||
| Mental Health | References | Better Health Channel. (2018). Caffeine. Accessed 1st August 2019 | Clinician | ||
| Texture Modification | Approved Materials | Beyond the Blender | Griffiths University Master of Speech Pathology Students | Patient | nemo,texture,modified,dysphagia,swallowing |
| Food service | Approved Materials | Beyond the Blender | Griffiths University Master of Speech Pathology Students | Patient | nemo,texture,modified,dysphagia,swallowing,duplicate |
| General | Approved Materials | Blank meal plan | NEMO General Nutrition Group | Clinician | |
| Clinical Education | Approved Materials | Blank meal plan | NEMO General Nutrition Group | Clinician | duplicate |
| Paediatrics | Diabetes | Blood glucose levels and exercise | NEMO Paediatric Group | Patient | nemo; nutrition; children; kids; paediatrics; diet;diabetes;type1;carbohydrates;hypoglycaemia, low,BGL,blood,glucose,exercise |
| Cardiovascular disease | Approved Materials | Blood pressure and your health | Baker Heart & Diabetes Institute | Patient | |
| Aboriginal & Torres Strait Islander | Cardiovascular disease | Blood pressure and your health | Baker Heart & Diabetes Institute | Patient | |
| Cystic Fibrosis | Approved Materials | Bone health and Cystic Fibrosis | NEMO Cystic Fibrosis Group | Patient | |
| Mental Health | NSAPs | Bored (PDF, 39 KB) | NEMO Mental Health Group | Clinician | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Breastfeeding concerns | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start to Life (for Maori and Pacific Islander communities) | Breastfeeding is awesome | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Culturally tailored, low literacy, graphic resources | Healthy babies: breastfeeding resources (for African communities) | Breastfeeding your baby in Australia | Access & Capacity-building team, Metro South Health | Patient | |
| Culturally tailored, low literacy, graphic resources | Healthy babies: breastfeeding resources (for African communities) | Breastfeeding your baby in Australia | Access & Capacity-building team, Metro South Health | Patient | |
| Culturally tailored, low literacy, graphic resources | Healthy babies: breastfeeding resources (for African communities) | Breastfeeding your baby in Australia | Access & Capacity-building team, Metro South Health | Patient | |
| Culturally tailored, low literacy, graphic resources | Healthy babies: breastfeeding resources (for African communities) | Breastfeeding your baby in Australia – breast feeding and milk supply | Access & Capacity-building team, Metro South Health | Patient | |
| Culturally tailored, low literacy, graphic resources | Healthy babies: breastfeeding resources (for African communities) | Breastfeeding your baby in Australia – breast feeding if you are away from your baby | Access & Capacity-building team, Metro South Health | Patient | |
| Eating Disorders | Support Services | Butterfly Foundation | Butterfly Foundation | Clinician | |
| General | Vitamins, minerals and antioxidants | Calcium | Osteoporosis Australia | Patient | |
| Cancer Care | Evidence Based Guidelines | Cancer Guidelines Wiki This resource provides links to Clinical Practice Guidelines on a range of aspects of cancer care including treatment, psychosocial care and management of side effects. | Cancer Council Australia | Clinician | Evidence based practice guidelines, nutritional management, cancer cachexia, evidence based guideline, nutritional management, chronic kidney disease |
| Cancer Care | General Resources | Cancer Related Lymphoedema and Diet | NEMO Cancer Care Group | Patient | nemo,oncology,cancer,lymphoedema,nutrition |
| Diabetes | Carbohydrate counting | Carbohydrate awareness | Diabetes Australia | Patient | |
| Diabetes | Carbohydrate counting | Carbohydrate counting booklet | Baker Heart and Diabetes Institute | Patient | |
| Diabetes | Carbohydrate counting | Carbohydrate counting in grams | Diabetes Australia | Patient | |
| Diabetes | Carbohydrate counting | Carbohydrate counting using food labels | NEMO Diabetes Group | Patient | nemo,carb,carbohydrate,counting,nutrition,calculate |
| Paediatrics | Diabetes | Carbohydrate free foods | NEMO Paediatric group | Patient | |
| Paediatrics | Diabetes | Carbohydrate Counter for Infants and Toddlers | NEMO Paediatric group | Patient | |
| Diabetes | Approved Materials | Carbohydrates and Glycaemic Index (GI) | Baker Heart & Diabetes Institute | Patient | |
| Mental Health | NSAPs | Cardiovascular disease (PDF, 36KB) | NEMO Mental Health Group | Clinician | |
| Cancer Care | General Resources | Caring for your feeding tube at home This video demonstrates how to give water flushes and syringe feeds via a feeding tube | Royal Brisbane and Women’s Hospital Safety and Quality | Patient; Video | |
| Nutritional Support | Enteral / Parenteral | Caring for your feeding tube at home This video demonstrates how to give water flushes and syringe feeds via a feeding tube | Royal Brisbane and Women’s Hospital Safety and Quality | Patient | |
| Nutritional Support | Enteral / Parenteral | Caring for your gastrostomy tube | NEMO Nutrition Support Group | Patient | |
| Cancer Care | Prevention | Causes and Prevention: Reduce your cancer risk Simple lifestyle changes you can make to help reduce your risk of cancer. | Cancer Council NSW | Patient | prevent cancer, reduce, risk, smoking, sun smart, limiting alcohol, diet, exercise |
| Allergy | Seafood Allergy | Crustacean allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Eating Disorders | Consumer Education Resources | Centre For Clinical Interventions | Centre for Clinical Interventions | Clinician | |
| Cystic Fibrosis | Approved Materials | CF Bites: Snacks & Meal ideas for people with Cystic Fibrosis | Cystic Fibrosis Western Australia | Patient | |
| Promoting a healthy lifestyle | General Population | Choose Well Live Well Guidelines promote healthy food and drink choices for remote area camp food services. | Workplace Health and Safety Queensland | Patient | |
| Eating Disorders | Evidenced-Based Practice Guidelines | Clinical practice guidelines for the treatment of Eating Disorders | Royal Australian and New Zealand College of Psychiatrists (RANSCP) | Clinician | |
| Allergy | Other Allergies | Coconut Allergy | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Support for Recovery From an Eating Disorder - Carer | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Community Flowchart for Dietitians working with Adults with an Eating Disorder This pathway is relevant for health professionals and clients in Queensland | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Community Nutrition Flowchart for Young Consumers (<18 years) with an Eating Disorder This pathway is relevant for health professionals and clients in Queensland | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Discharge Example Nutrition Plans – Summary Sheet | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorder Community Meal Plan Template | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | NEMO, nutritional management Eating Disorders, COD-ED |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorders and Vegan Diets – Consumer Resource | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Meal Plan: Example Nutrition Plan 1 – Maintenance | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Meal Plan: Example Nutrition Plan 2 – Repletion | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Negotiating Meal Plans with Eating Disorder Consumers in an Inpatient Setting | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Recovery Focused Dietetic Care for Mental Health Admission for Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Support for Recovery From an Eating Disorder – Consumer | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorder Enteral Feeding Regimen – Medical Admission (Dairy and Fish Allergy) For use by health professionals only | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorder Enteral Feeding Regimen – Medical Admission (Standard) For use by health professionals only | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorder Nutrition Prescription: 06MJ Standard Meal Plan For use by health professionals only | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorder Nutrition Prescription: 08MJ Standard Meal Plan For use by health professionals only | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorder Nutrition Prescription: 10MJ Standard Meal Plan For use by health professionals only | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorder Nutrition Prescription: 12MJ Standard Meal Plan For use by health professionals only | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorder Oral Intake Record For use by health professionals only | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | COD-ED Eating Disorders and Vegan Diets – Clinician Factsheet | Collaboration of Dietitians in Eating Disorders (COD-ED) | Clinician | |
| Paediatrics | Gastroenterology | Coeliac disease for children | NEMO Paediatric Group | Patient | nemo,nutrition,children,kids,paediatrics,diet,coeliac,gluten,free |
| Aboriginal & Torres Strait Islander | Cultural capability | Communicating effectively with Aboriginal and Torres Strait Islander people | Queensland Health | Clinician | |
| Cancer Care | General Resources | Complementary, alternative and integrative medicine during cancer treatment: A Clinician’s Guide | NEMO Oncology Group | Clinician | nemo,oncology,cancer,supplement,supplements,complementary,alternative |
| Eating Disorders | Support Services | connect-ed Database of Credentialed Eating Disorder Clinicians | connect-ed | Clinician | |
| Eating Disorders | Professional Development / Training | connect-ed | connect-ed | Clinician | |
| Cancer Care | Side effects | Constipation during cancer treatment This resource is aimed at managing constipation that may have been caused by cancer treatment or medications. | eviQ Cancer Treatments Online | Patient | |
| Gastroenterology | Approved Materials | Constipation: Managing different causes | NEMO Oncology Group | Patient | |
| Kidney Health | Approved Materials | Controlling fluid intake This resource is for people with kidney disease who need to follow a fluid allowance or fluid restriction. Healthy kidneys remove extra fluid from the body. In kidney disease, a build-up of fluid can occur. | NEMO Kidney Group | Patient | |
| Cardiovascular disease | Approved Materials | Controlling fluid intake in heart failure | NEMO Cardiovascular Group | Patient | |
| Cystic Fibrosis | Approved Materials | Cooking and recipe idea videos for people with Cystic Fibrosis | Cystic Fibrosis Western Australia | Patient; Video | |
| Cancer Care | General Resources | COSA Nutrition Group Suggested resources for clinicians and information about the COSA Nutrition Group and how to join. | Clinical Oncology Society of Australia (COSA) | Clinician | |
| Nutritional Support | Approved Materials | Cost saving meal tips | NEMO Nutrition Support Group | Patient | |
| Allergy | Milk Allergy | Cow's Milk (Dairy) Allergy Fast Facts | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Milk Allergy | Cow's Milk Protein (Dairy) Allergy Dietary guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Milk Allergy | Cow's Milk Allergy Information | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Soy Allergy | Cow's Milk Protein (Dairy) and Soy Dietary Guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Gastroenterology | Approved Materials | Crohn’s disease and exclusive enteral nutrition | NEMO Gastroenterology Group | Patient | |
| Mental Health | References | CSIRO. (2005). 12345 Food and Nutrition Plan. Accessed 7 October 2013 | Clinician | ||
| Aboriginal & Torres Strait Islander | Cultural capability | Cultural Responsiveness in Action: A framework (must be ordered free from the organisation) | Indigenous Allied Health Australia | Clinician | Professor Tom Calma AO, Indigenous Allied Health Australia , IAHA, Aboriginal, Torres Strait Islander, allied health, Cultural Responsiveness in Action, |
| Cystic Fibrosis | Approved Materials | Cystic Fibrosis and gene modulator therapy nutrition considerations | NEMO Cystic Fibrosis Group | Patient | |
| Cystic Fibrosis | Approved Materials | Cystic Fibrosis and high energy diet | NEMO Cystic Fibrosis Group | Patient | |
| Cystic Fibrosis | Approved Materials | Cystic Fibrosis and salt replacement therapy for adults | NEMO Cystic Fibrosis Group | Patient | |
| Cystic Fibrosis | Approved Materials | Cystic Fibrosis and sports nutrition | NEMO Cystic Fibrosis Group | Patient | |
| Cystic Fibrosis | Approved Materials | Cystic Fibrosis nutrition record | NEMO Cystic Fibrosis Group | Patient | |
| Cystic Fibrosis | Approved Materials | Cystic Fibrosis related diabetes | NEMO Cystic Fibrosis Group | Patient | |
| Cystic Fibrosis | Approved Materials | Cystic Fibrosis traveller's guide to nutrition, The | NEMO Cystic Fibrosis Group | Patient | |
| Eating Disorders | Approved Materials | DA
| Dietitians Australia (DA) | Clinician | |
| Diabetes | Carbohydrate counting | Daily meal guide (Introducing 10g carb portions) | Diabetes Queensland | Patient | |
| Diabetes | Carbohydrate counting | Daily meal guide (Introducing 15g carb portions) | Diabetes Queensland | Patient | |
| Diabetes | Carbohydrate counting | Daily Meal Guide (Introducing carb counting in grams) | Diabetes Queensland | Patient | |
| Mental Health | References | DE Hert M, Correll CU, Bobes J, Cetkovich-Bakmas M, Cohen D, Asai I, Detraux J, Gautam S, Möller HJ, Ndetei DM, Newcomer JW, Uwakwe R, Leucht S. (2011). Physical illness in patients with severe mental disorders. I. Prevalence, impact of medications and disparities in health care. World Psychiatry, 10(1):52-77. | Clinician | ||
| Aboriginal & Torres Strait Islander | Healthy eating | Deadly Choices Good Quick Tukka Recipes | Institute for Urban Indigenous Health | Patient | |
| Mental Health | Action based resources | Diabetes | NEMO Mental Health Group | Patient | |
| Mental Health | NSAPs | Diabetes (PDF, 34KB) | NEMO Mental Health Group | Clinician | |
| Mental Health | References | Diabetes Australia. (2012). Diabetes Information sheets. Accessed 3 July 2013 | Clinician | ||
| Maternal Health | Patient education resources | Diabetes in Pregnancy – Dietitian form | Queensland Health | Clinician | |
| Aboriginal & Torres Strait Islander | Antenatal nutrition and infant feeding | Diabetes in Pregnancy Videos | Menzies – school of health research | Patient | |
| Cancer Care | Side effects | Diarrhoea during cancer treatment This resource has information about managing diarrhoea that may have been caused by cancer treatment or medications. | eviQ Cancer Treatments Online | Patient | |
| Stroke & Neurology | Approved Materials | Diet after stroke | Stroke Foundation | Patient | |
| Bariatric Surgery | Approved Materials | Diet After Bariatric Surgery – Overview | NEMO Bariatric Surgery Group | Patient | Nemo,bariatric,surgery,overview |
| Bariatric Surgery | Approved Materials | Diet After Bariatric Surgery - Stage 1 Fluids | NEMO Bariatric Surgery Group | Patient | Nemo,bariatric,surgery,fluids |
| Bariatric Surgery | Approved Materials | Diet After Bariatric Surgery - Stage 2 Puree | NEMO Bariatric Surgery Group | Patient | Nemo,bariatric,surgery,puree |
| Bariatric Surgery | Approved Materials | Diet After Bariatric Surgery - Stage 3 Soft | NEMO Bariatric Surgery Group | Patient | Nemo,bariatric,surgery,soft |
| Bariatric Surgery | Approved Materials | NEMO Bariatric Surgery Group | Patient | Nemo,bariatric,surgery,solids | |
| Gastroenterology | Approved Materials | Diet and diverticular disease | NEMO Gastroenterology Group | Patient | |
| Paediatrics | Gastroenterology | Diet and lactose intolerance | NEMO Paediatric Group | Patients | nemo,low,intolerance,lactose,gastroenterology,nutrition,diet |
| Bariatric Surgery | Approved Materials | Diet before bariatric surgery - pre-op Very Low Energy Diet (VLED) | NEMO Bariatric Surgery Group | Patient | nemo; nutrition; bariatric,surgery,preoperative,VLED,VLCD,diet.,Optifast |
| Cancer Care | Side effects | Diet following Graft Versus Host Disease (GVHD) of the digestive tract | NEMO Cancer Care Group | Patient | nemo,gvhd,graft,oncology,bmt,transplant,bone,marrow |
| Gastroenterology | Approved Materials | Diet following insertion of upper gastrointestinal (GI) stent (PDF 85 kB) | NEMO Gastroenterology Group | Patient | |
| Bariatric Surgery | Approved Materials | Diet strategies for managing dumping syndrome after bariatric surgery | NEMO Bariatric Surgery Group | Patient | nemo; bariatric; surgery; diet; dumping;syndrome |
| Allergy | Approved Materials | Dietary avoidance for food allergy | Australasian Society of Clinical Immunology and Allergy | Patient | ASCIA, Dietary avoidance, food allergy |
| Paediatrics | Allergy/intolerance | Dietary avoidance for food allergy - information sheets | Australasian Society of Clinical Immunology & Allergy (ASCIA) | Patient | ASCIA, Dietary avoidance, food allergy |
| Kidney Health | Evidenced-Based Demand Management Toolkit | Dietary Potassium Management in Chronic Kidney Disease | RBWH Renal Dietitians | Clinician | Qld Health RBWH Renal Dietitians Evidenced Based Practice Review of Dietary Potassium Management in CKD 2022 |
| Weight Control | Approved Materials | dieting cycle, the | NEMO Weight Management Group | Patient | |
| Eating Disorders | Professional Development / Training | Dietitian Supervision Resources Australia | Dietitian Supervision Resources Australia | Clinician | |
| Eating Disorders | Consumer Education Resources | Dietitians Australia - Eating Disorder Resources | Dietitians Australia | Clinician | |
| Kidney Health | Approved Materials | Dining out and takeaways for people with kidney disease | NEMO Kidney Group | Patient | |
| Paediatrics | General nutrition | Discharge template | NEMO Paediatric group | Clinician | |
| Eating Disorders | Evidenced-Based Practice Guidelines | Disordered Eating and Eating Disorders in Children, Adolescents and Adults with Type 1 Diabetes | Metro North Health | Clinician | |
| Cystic Fibrosis | Approved Materials | Distal Intestinal Obstruction Syndrome and Cystic Fibrosis for Adults | NEMO Cystic Fibrosis Group | Patient | |
| General | National campaigns | Eat - Healthier. Happier. | Queensland Government | Patient | Eat, Healthier, Happier |
| Cancer Care | Side effects | Eating advice during radiotherapy | NEMO Cancer Care Group | Patient | nemo,radiotherapy,oncology,nutrition,eating,advice |
| Cancer Care | Post Treatment | Eating after radiotherapy to the head and neck area | NEMO Cancer Care Group | Patient | |
| Stroke & Neurology | Approved Materials | Eating and drinking with Motor Neurone Disease | NEMO Stroke and Neurology Group | Patient | |
| Eating Disorders | Support Services | Eating Disorders Queensland Eating Disorders Queensland (EDQ) is a state-wide community based non-profit organisation promoting positive body image and prevention of eating issues as well as offering supportive therapeutic options for people affecting by eating issues. | Eating Disorders Queensland | Clinician | |
| Eating Disorders | Professional Development / Training | EDQ - Shared Table (Carer Training Program) | Eating Disorders Queensland | Clinician | |
| Aboriginal & Torres Strait Islander | Cardiovascular disease | Eating for a healthy heart (focus on fats) | Baker Heart & Diabetes Institute | Patient | |
| Cardiovascular disease | Approved Materials | Eating for a healthy heart (focus on fats) | Baker Heart & Diabetes Institute | Patient | |
| Cardiovascular disease | Approved Materials | Eating for a healthy heart (healthy dietary patterns) | NEMO Cardiovascular Group | Patient | |
| Nutritional Support | Approved Materials | Eating for health, recovery and wellness This video provides nutrition tips from patients and dietitians to support people in the post-acute/post-malnutrition phase. | Queensland Health - Surgical, Treatment and Rehabilitation Service | Patient; Video | |
| Kidney Health | Approved Materials | Eating on dialysis | NEMO Kidney Group | Patient | |
| Stroke & Neurology | Approved Materials | Eating to prevent another stroke This video provides nutrition tips from patients and dietitians to support people in reducing their risk of having another stroke. | Queensland Health - Surgical, Treatment and Rehabilitation Service | Patient; Video | |
| Kidney Health | Approved Materials | Eating Well after a Kidney Transplant | NEMO Kidney Group | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start to Life (for Maori and Pacific Islander communities) | Eating well for a healthy baby | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Nutritional Support | Approved Materials | Eating when it's harder to eat This video provides nutrition tips from patients and dietitians to support people who are struggling to eat enough or are at risk of malnutrition/are malnourished. | Queensland Health - Surgical, Treatment and Rehabilitation Service | Patient; Video | |
| Gastroenterology | Approved Materials | Eating with short bowel syndrome (small bowel removed with large bowel intact) | NEMO Gastroenterology Group | Patient | |
| Allergy | Egg Allergy | Egg Allergy Dietary guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Egg Allergy | Egg allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Gastroenterology | Approved Materials | NEMO Gastroenterology Group | Patient | ||
| Nutrition care process terminology | Approved Materials | eNCPT: Guide to Implementing the Nutrition Care Process Information for Health Professionals | Academy Nutrition and Dietetics | Clinician | |
| Nutritional Support | Enteral / Parenteral | How to give medication through your feeding tube | NEMO Nutrition Support Group | Patient | |
| Nutritional Support | Enteral / Parenteral | My tube feeding plan for home | NEMO Nutrition Support Group | Patient | |
| Nutritional Support | Enteral / Parenteral | Tube feeding at home using a pump (continuous feeding) | NEMO Nutrition Support Group | Patient | |
| Nutritional Support | Enteral / Parenteral | Tube feeding at home using gravity (container method) | NEMO Nutrition Support Group | Patient | |
| Nutritional Support | Enteral / Parenteral | Tube feeding at home using gravity (syringe method) | NEMO Nutrition Support Group | Patient | |
| Nutritional Support | Enteral / Parenteral | What you need to know about tube feeding at home | NEMO Nutrition Support Group | Patient | |
| Allergy | Other Allergies | Australasian Society of Clinical Immunology and Allergy | Patient | ||
| Mental Health | References | Escott-Stump, S. (2007). Nutrition and diagnosis-related care (6th Ed). Lippincott, Williams & Wilkins: Philadelphia. | Clinician | ||
| Mental Health | References | Escott-Stump, S. (2007). Nutrition and diagnosis-related care (6th Ed). Lippincott, Williams & Wilkins: Philadelphia. | Clinician | ||
| Mental Health | References | Escott-Stump, S. (2007). Nutrition and diagnosis-related care (6th Ed). Lippincott, Williams & Wilkins: Philadelphia. | Clinician | ||
| Mental Health | References | Escott-Stump, S. (2007). Nutrition and diagnosis-related care (6th Ed). Lippincott, Williams & Wilkins: Philadelphia. | Clinician | ||
| Cystic Fibrosis | Evidence Based Guidelines | ESPEN-ESPGHAN-ECFS guidelines on nutrition care for infants, children, and adults with Cystic Fibrosis, Clinical Nutrition (2016) | Elsevier | Clinician | |
| Nutritional Support | Nutrition assessment | Estimating energy, protein & fluid requirements for adult clinical conditions (PDF, 111.19KB) | NEMO Nutrition Support group | Clinician | |
| Nutrition care process terminology | Approved Materials | Evaluating PES Statements | NEMO | Clinician | |
| Mental Health | References | Evans, S., Newton, R., & Higgins, S. (2005). Nutritional intervention to prevent weight gain in patients commenced on Olanzapine: A randomised controlled trial. Australian and New Zealand Journal of Psychiatry,39: 479-486. | Clinician | ||
| Cancer Care | Evidence Based Guidelines | Evidence based practice guidelines for the nutritional management of cancer cachexia. Nutrition & Dietetics, 63 (Suppl 2): S5-S32 Bauer, J. D., Ash, S., Davidson, W. L., Hill, J. M., Brown, T., Isenring, E. A. and Reeves, M. (2006) | Nutrition & Dietetics | Clinician | |
| Cystic Fibrosis | Evidence Based Guidelines | Evidence Based Practice Recommendations for Nutrition-Related Management of Children and Adults with Cystic Fibrosis and Pancreatic Insufficiency: Results of a Systematic Review, Journal of the American Dietetic Association (2008) | PlumX Metrics | Clinician | Evidence-Based, Practice, Recommendations, Nutrition-Related, Children, Adults, Cystic Fibrosis, Pancreatic Insufficiency, Results, Systematic Review |
| Allergy | General Resources | Evidence-Based Versus Non-Evidence-Based Tests and Treatment for Allergic Disorders | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Other Allergies | Exercise Induced Anaphylaxis | Allergy & Anaphylaix Australia | Patient | |
| Aboriginal & Torres Strait Islander | Cardiovascular disease | Fast facts for a strong heart | Apunipima Cape York Health Council | Patient | fat, facts, strong heart, good fats, bad fats |
| Promoting a healthy lifestyle | Children and adolescents | feedAustralia Australian Government Department of Health and Ageing. Comment: A free online menu planning program designed to assist Early Childhood Education and Care services plan a healthier menu . Access is provided to many seasonal recipe ideas and sample menus. All menus are compliant with Australian Dietary Guidelines. There are options to modify for specific diets and food allergies. Tailored real-time feedback is provided. All electronic menus and recipes developed can be stored. A report can be generated to compare how the service menu meets food group recommendations compared to other services across Australia. This may be used for reporting and accreditation. | Australian Government Department of Health and Ageing | Patient | |
| Mental Health | References | Ferguson M, Capra S, Bauer J, Banks. M. (1999). Development of a valid and reliable malnutrition screening tool for adult acute hospital patients. Nutrition, 15(6):458-64 | Clinician | ||
| General | General health resources | Increasing dietary fibre | NEMO Gastroenterology Group | Patient | |
| Gastroenterology | Approved Materials | Increasing dietary fibre | NEMO Gastroenterology Group | Patient | |
| Paediatrics | General nutrition | Fibre for children | NEMO Paediatric Group | Patient | nemo,paediatrics,children,fibre,gastrointestinal, nemo,children,paediatrics,fibre,bowels |
| Culturally tailored, low literacy, graphic resources | Good Start to Life (for Maori and Pacific Islander communities) | First year of life | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Allergy | Fish Allergy | Fish Allergy Dietary Guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Fish Allergy | Fish allergen card | Allergy & Anaphylaxis Australia | Patient | |
| General | Vitamins, minerals and antioxidants | Folate | Food Standards Australia New Zealand | Patient | |
| Maternal Health | Patient education resources | Folate | Food Standards Australia & New Zealand | Clinician | |
| Food service | Approved Materials | Food Allergen Management in Foodservice – A Best Practice Guideline In managing food allergies in health care foodservices there are overarching practices that are required as per the Food Standards Code (FSANZ) that will inform and support the process of identifying, assessing, managing and auditing the risk of food allergies in the food service. | Statewide Foodservices, QLD | Clinician | |
| Allergy | Useful Links | Food Allergy Education | National Allergy Strategy | Patient | |
| Allergy | General Resources | Food Allergy Fast Facts | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | General Resources | Food Allergy FAQ | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Approved Materials | Food allergy information | Australasian Society of Clinical Immunology and Allergy | Patient | Peanut, Tree Nut and Seed Allergy, Allergic and Toxic Reactions to Seafood, Coconut Allergy, Cow's Milk (Dairy) Allergy, Dietary avoidance for food allergy, Food Allergen Challenges FAQ, Food Allergy , Food Allergy FAQs, Lupin Allergy |
| Paediatrics | Allergy/intolerance | Food allergy information | Australasian Society of Clinical Immunology & Allergy (ASCIA) | Patient | Peanut, Tree Nut and Seed Allergy, Allergic and Toxic Reactions to Seafood, Coconut Allergy, Cow's Milk (Dairy) Allergy, Dietary avoidance for food allergy, Food Allergen Challenges FAQ, Food Allergy , Food Allergy FAQs, Lupin Allergy |
| Allergy | General Resources | Food Allergy Testing | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Useful Links | Food Allergy Training | National Allergy Strategy | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start to Life (for Maori and Pacific Islander communities) | Food and drinks a growing baby needs | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Clinical Education | Approved Materials | Food and fluid consumption chart | Nutrition Support Group | Clinician | |
| General | Approved Materials | Food and fluid consumption chart | Nutrition Support Group | Clinician | duplicate |
| General | COVID-19 resources | Food and healthy eating during COVID-19 | Queensland Government - Metro South Health | Patient | covid, corona |
| Stroke & Neurology | Approved Materials | Food and nutrition Video on health eating following stroke recovery. | Stroke Foundation | Patient | |
| Clinical Education | Approved Materials | Food diary | Nutrition Support Group | Clinician | |
| General | Approved Materials | Food diary | Nutrition Support Group | Clinician | duplicate |
| Promoting a healthy lifestyle | Healthy food supply in schools, sport clubs and health care facilities | Food for Sport Food for Sport promotes healthy food and drink within amateur sports clubs across Queensland. The guidelines are part of the evidence-based Queensland Good Sports Healthy Eating program. Good Sports has a strong presence in Aboriginal and Torres Strait Islander communities. | Queensland Government Department of National Parks, Sport and Racing | Patient | |
| Allergy | Food Intolerances | Food Intolerances | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Other Allergies | Food Protein Induced Allergic Proctocolitis (FPIAP) | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Other Allergies | Food Protein-Induced Enterocloitis Syndrome (FPIES) FAQ | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Mental Health | Approved Materials | Food safety | NEMO Mental Health & NEMO Cancer Care Groups | Patient | Safe eating, food safety, cancer, immune, immunosuppression, immunosuppressed, low listeria NEMO,dietsheet,factsheet,diet,nutrition,food,hygiene,mental,health |
| Cancer Care | General Resources | Food safety | NEMO Mental Health & NEMO Cancer Care Groups | Patient | Safe eating, food safety, cancer, immune, immunosuppression, immunosuppressed, low listeria NEMO,dietsheet,factsheet,diet,nutrition,food,hygiene,mental,health |
| Cancer Care | General Resources | Food Safety Guidelines This video demonstrates general food safety practices and special considerations for those undergoing cancer treatment. | Royal Brisbane and Women’s Hospital Safety and Quality | Patient; Video | |
| Maternal Health | Patient education resources | Food safety (including listeria) | Food Standards Australia & New Zealand | Clinician | |
| Mental Health | References | Food Safety Information Council. Food safety tips. Accessed 15 January 2016 | Clinician | ||
| Mental Health | References | Food Safety Information Council. Shopping and storage food safety. Accessed 15 January 2016 | Clinician | ||
| Mental Health | References | Food Safety Information Council. Temperature danger zone - keep hot food hot and cold food cold. Accessed 15 January 2016 | Clinician | ||
| Promoting a healthy lifestyle | Approved Materials | Food Sensations Comments: Food Sensations is an evidence-based healthy eating and cooking program for all people in WA. It aims to improve awareness of and access to affordable healthy nutrition. | Foodbank Western Australia | Clinician | Promoting, healthy, lifestyle, cooking, health promotion, nutrition, nemo, nutritionist, public health, community, health, recipes |
| Food service | Approved Materials | Food service health promotion guides Healthy food supply in schools, sport clubs and health care facilities | NEMO Health Promotion | Clinician | |
| Food service | Approved Materials | Food Service Video Training Series - An introduction to Meals and Menus in Queensland Health These short videos are designed to provide basic nutrition information for non-dietetic staff within Queensland Health (e.g. food service officers, dietetic assistants, nursing). Access to QH intranet required. | Nutrition and Dietetics, Townsville Hospital | Clinician | |
| Food service | Approved Materials | Food Service Video Training Series - Kidney Disease and Renal Diets These short videos are designed to provide basic nutrition information for non-dietetic staff within Queensland Health (e.g. food service officers, dietetic assistants, nursing). Access to QH intranet required. | Nutrition and Dietetics, Townsville Hospital | Clinician | |
| Food service | Approved Materials | Food Service Video Training Series - Menu modification These short videos are designed to provide basic nutrition information for non-dietetic staff within Queensland Health (e.g. food service officers, dietetic assistants, nursing). Access to QH intranet required. | Nutrition and Dietetics, Townsville Hospital | Clinician | |
| Food service | Approved Materials | Food Service Video Training Series - Texture Modification These short videos are designed to provide basic nutrition information for non-dietetic staff within Queensland Health (e.g. food service officers, dietetic assistants, nursing). Access to QH intranet required. | Nutrition and Dietetics, Townsville Hospital | Clinician | |
| Food service | Approved Materials | Food Service Video Training Series – Malnutrition These short videos are designed to provide basic nutrition information for non-dietetic staff within Queensland Health (e.g. food service officers, dietetic assistants, nursing). Access to QH intranet required. | Nutrition and Dietetics, Townsville Hospital | Clinician | |
| Mental Health | References | Food Standards Australia and New Zealand (2002). Preparing and cooking food. Accessed 15 January 2016 | Clinician | ||
| Promoting a healthy lifestyle | General Population | Food Standards Australia New Zealand (FSANZ) has a wide range of information on the Australia New Zealand Food Standards Code. | Food Standards Australia New Zealand | Patient | |
| Aboriginal & Torres Strait Islander | Healthy weight | Food tips for being a healthy weight | Apunipima Cape York Health Council | Patient | food, tips, healthy weights, |
| Mental Health | References | Foodcents. (2008). The 10-plan shopping guide. Accessed 30 August October 2013 | Clinician | ||
| General | General health resources | Gastro-oesophageal reflux disease (GORD) | NSW Government Emergency Care Institute | Patient | |
| Gastroenterology | Approved Materials | Gastroparesis or delayed gastric emptying | NEMO Gastroenterology Group | Patient | |
| Nutritional Support | Enteral / Parenteral | Introduction to Gastrostomy Tubes: Making the decision video | Queensland Health - Royal Brisbane and Women's Hospital | Patient; Video | |
| Maternal Health | Patient education resources | GDM Webinar Translation Instructions for the GDM webinars for the user to access translated subtitles | NEMO Maternal Health Group | Patient | nemo,pregnancy,gestational diabetes,GDM,carbohydrates,meal plan, |
| Maternal Health | Patient education resources | GDM Webinar 1: What is GDM and why carbohydrate matters | RBWH Nutrition and Dietetics | Patient; Video | |
| Maternal Health | Patient education resources | GDM Webinar 2: Counting your carbohydrates | RBWH Nutrition and Dietetics | Patient; Video | |
| Maternal Health | Patient education resources | GDM Webinar 3: Glycemic index, healthy eating and activity in pregnancy | RBWH Nutrition and Dietetics | Patient; Video | |
| Cystic Fibrosis | Approved Materials | General CF Nutrition for Adults | Cystic Fibrosis Western Australia | Patient | |
| General | Approved Materials | General discharge report | Nutrition Support Group | Clinician | |
| Clinical Education | Approved Materials | General discharge report | Nutrition Support Group | Clinician | duplicate |
| Clinical Education | Approved Materials | General discharge report (with barcode for QLD Health sites) | Nutrition Support Group | Clinician | handover |
| General | Approved Materials | General discharge report (with barcode for QLD Health sites) | Nutrition Support Group | Clinician | handover,duplicate |
| Maternal Health | Patient education resources | Gestation Diabetes – Sample Meal Plan | NEMO Maternal Health Group | Patient | nemo,pregnancy,gestational diabetes,GDM,carbohydrates,meal plan, |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Gestational diabetes | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Maternal Health | Patient education resources | Healthy eating for gestational diabetes booklet | NEMO Maternal Health Group | Patient | |
| Maternal Health | Clinician resources | Gestational Diabetes Mellitus eLearning Series | Queensland Health | Clinician | |
| Maternal Health | Patient education resources | Gestational Diabetes: caring for yourself and your baby (NDSS booklet) | NEMO Maternal Health Group | Patient | |
| Maternal Health | Patient education resources | Gestational Diabetes Presentation | NEMO Maternal Health Group | Clinician | Gestational diabetes, nutrition, pregnancy, diabetes |
| Weight Control | Approved Materials | Getting started: guidelines for shaping up | NEMO Weight Management Group | Patient | |
| Kidney Health | Approved Materials | Getting the right amount of protein | NEMO Kidney Group | Patient | |
| Cancer Care | General Resources | Getting the Right Amount of Protein This resource explains why we need to eat protein. It shows the protein content of common foods to help you reach your protein goal. | NEMO Cancer Care Group | Patient | nemo,oncology,cancer,protein,nutrition,malnutrition |
| Gastroenterology | Approved Materials | Gluten free diet for coeliac disease | NEMO Gastroenterology Group | Patient | nemo,coeliac,gluten,free,sprue,diet |
| Mental Health | Action based resources | Glycaemic Index | NEMO Mental Health Group | Clinician | |
| Paediatrics | Diabetes | Glycaemic index of foods | NEMO Paediatric Group | Patient | |
| Aboriginal & Torres Strait Islander | Diabetes | Good food for your sugars | Apunipima Cape York Health Council | Patient | |
| Diabetes | Healthy eating | Good food for your sugars | Apunipima Cape York Health Council | Patient | |
| Paediatrics | Nutrition support | Good nutrition for children with cancer | NEMO Paediatric group | Patient | |
| Aboriginal & Torres Strait Islander | Healthy eating | Good Quick Tukka Facilitator Manual – cooking | Queensland Aboriginal and Islander Health Council | Patient | |
| Promoting a healthy lifestyle | Healthy food supply in schools, sport clubs and health care facilities | Good Sports Good Sports Healthy Eating is a program designed to give your club a head start. Helping people access healthy food isn’t just a huge win for the community and individuals; it can be a huge boost on game day. | Good Sports, on behalf of the Alcohol and Drug Foundation | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Good Start Kai: | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Maternal Health | Patient education resources | Good Start to Life (for Maori and Pacific Islander communities)
| Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| General | General health resources | Gout | NEMO General Nutrition Group | Patient | |
| Weight Control | Approved Materials | Growing Good Habits - families/consumers | Children’s Health Queensland HHS | Patient | |
| Promoting a healthy lifestyle | Children and adolescents | Growing Good Habits - families/consumers Growing good habits is about giving Queensland children the best start in life. Small changes to eating and physical activity habits today will give them the best chance of a healthier tomorrow. | Children’s Health Queensland HHS | Patient | |
| Weight Control | Approved Materials | Growing Good Habits - Health Professionals section This is the dedicated health professionals section of the Growing Good Habits website, which has been developed in collaboration with the Preventive Health Branch. This section provides an online hub for the most up-to-date and evidence-based information, resources and tools, and research. | Children’s Health Queensland HHS | Clinician | |
| Paediatrics | General nutrition | Growing Good Habits - Health Professionals section This is the dedicated health professionals section of the Growing Good Habits website, which has been developed in collaboration with the Preventive Health Branch. This section provides an online hub for the most up-to-date and evidence-based information, resources and tools, and research | Children’s Health Queensland HHS | Clinician | |
| Promoting a healthy lifestyle | Children and adolescents | Growing Good Habits - Health Professionals section This is the dedicated health professionals section of the Growing Good Habits website, which has been developed in collaboration with the Preventive Health Branch. This section provides an online hub for the most up-to-date and evidence-based information, resources and tools, and research. | Children’s Health Queensland HHS | Clinician | |
| Aboriginal & Torres Strait Islander | Paediatric nutrition | Growing Strong | Queensland Government | Patient | |
| Aboriginal & Torres Strait Islander | Antenatal nutrition and infant feeding |
Growing Strong
| Queensland Health | Patient | |
| Paediatrics | Aboriginal & Torres Strait Islander |
Growing Strong
| Queensland Health | Patient | |
| Aboriginal & Torres Strait Islander | Antenatal nutrition and infant feeding | Healthy eating for breastfeeding mums | Apunipima Cape York Health Council | Patient | |
| Paediatrics | Aboriginal & Torres Strait Islander | Healthy eating for breastfeeding mums | Apunipima Cape York Health Council | Patient | |
| Aboriginal & Torres Strait Islander | Antenatal nutrition and infant feeding | Healthy eating for pregnant mums | Apunipima Cape York Health Council | Patient | |
| Paediatrics | Aboriginal & Torres Strait Islander | Healthy eating for pregnant mums | Apunipima Cape York Health Council | Patient | |
| Aboriginal & Torres Strait Islander | Food safety | Growing strong: Keeping food safe | Queensland Government | Patient | |
| Nutritional Support | Nutrition Screening | Guide to identifying and diagnosing malnutrition This resource provides health professionals with guidance about identifying, assessing and diagnosing malnutrition in adults. | Qld Health Malnutrition Community of Practice | Clinician | |
| Paediatrics | Fussy eaters - Fun not fuss with food | Guidelines for fussy eating | NEMO Paediatric Group | Patient | nemo,paediatrics,children,fussy,eating,food |
| Cystic Fibrosis | Evidence Based Guidelines | Guidelines for the management of pregnancy in women with Cystic Fibrosis, Journal of Cystic Fibrosis (2008) | Elsevier | Clinician | |
| Mental Health | References | Harsha, D.W., Lin, P.H., Obarzanek, E., Karanja, N.M., Moore, T.J., & Caballero, B.(1999). Dietary Approaches to Stop Hypertension: a summary of study results. DASH Collaborative Research Group. J Am Diet Assoc. 99(8 Suppl):S35-9. | Clinician | ||
| Cancer Care | General Resources | Head and Neck Cancer Australia Resources The Head and Neck Cancer Australia website hosts a comprehensive library of information sheets, animations, videos and podcasts developed and regularly updated by leading Head and Neck Cancer clinicians across Australia and New Zealand with the input of patients and carers. | Head and Neck Cancer Australia | Patient | |
| Cancer Care | Evidence Based Guidelines | Head and Neck Guideline Steering Committe. Evidence based practice guidelines for the nutritional management of adult patients with head and neck cancer | Sydney Cancer Council Australia | Clinician | Access, evidence-based, practice guidelines, nutritional management, adult patients, head cancer, neck cancer |
| Cancer Care | General Resources | Health eating and breast cancer | Breast Cancer Network Australia | Patient | |
| Promoting a healthy lifestyle | General Population | Healthier. Happier. Healthy Families | Queensland Health | Patient | |
| Promoting a healthy lifestyle | General Population | Healthier. Happier recipes | Queensland Government | Patient | |
| Promoting a healthy lifestyle | General Population | Healthier. Happier. Campaign focuses on five key messages:
| Queensland Government | Patient | |
| Promoting a healthy lifestyle | General Population | Work health and wellbeing The Work health and wellbeing toolkit is designed to assist businesses to improve business systems that influence work health and wellbeing. | Queensland Government | Patient | |
| Stroke & Neurology | Approved Materials | Healthy eating after stroke – aphasia friendly | Stroke Foundation | Patient | |
| Promoting a healthy lifestyle | Other target groups | Healthy eating and living guide for people with low literacy Healthy eating and living guide for people with low literacy. For printed copies, please direct requests to Centacare NQ | ARC Disability Services and Centacare Northern Queensland | Patient | |
| Diabetes | Healthy eating | Healthy eating and type 2 diabetes | NEMO Diabetes Group | Patient | |
| Paediatrics | General nutrition | Healthy eating and weight control in children | NEMO Paediatric Group | Patient | |
| Cystic Fibrosis | Approved Materials | Healthy eating and weight gain during pregnancy | NEMO Cystic Fibrosis Group | Patient | |
| Maternal Health | Patient education resources | Healthy eating and weight gain during pregnancy | NEMO Maternal Health Group | Patient | |
| Maternal Health | Patient education resources | Healthy eating for breastfeeding mothers | NEMO Maternal Health Group | Patient | |
| Kidney Health | Approved Materials | Healthy eating for haemodialysis | NEMO Kidney Group | Patient | |
| Kidney Health | Approved Materials | Healthy eating for peritoneal dialysis | NEMO Kidney Group | Patient | |
| Paediatrics | General nutrition | Healthy eating for toddlers | NEMO Paediatric group | Patient | nemo,paediatrics,children,toddler,healthy,eating,nutrition |
| Maternal Health | Patient education resources | Healthy eating for vegetarian or vegan pregnant and breastfeeding mothers | NEMO Maternal Health group | Patient | |
| Mental Health | General | Healthy eating in supported accommodation toolkit: A best practice guide The toolkit contains practical information for supported accommodation providers. It can also be used by clinicians working with people living with a mental illness and/or intellectual disability. | Queensland Health | Clinician | |
| Promoting a healthy lifestyle | Other target groups | Healthy eating in supported accommodation toolkit The ‘Healthy eating in supported accommodation toolkit: A best practice guide’ was designed for supported accommodation providers, it can also be used by clinicians working with people living with a mental illness and/or intellectual disability. | Metro South Hospital and Health Service | Patient | |
| Weight Control | Approved Materials | Healthy eating out, takeaway and convenience meals | NEMO Weight Management Group | Patient | |
| Kidney Health | Approved Materials | Healthy eating when you have high potassium levels | NEMO Kidney Group | Patient | |
| Paediatrics | Renal | Healthy eating when you have high potassium levels This resource has been developed for adults to help manage high potassium levels. It can be adapted by your dietitian to be suitable for paediatrics. | NEMO Kidney Group | Patient | |
| Gastroenterology | Approved Materials | Healthy eating with a colostomy | NEMO Gastroenterology Group | Patient | |
| Gastroenterology | Approved Materials | Healthy eating with an ileostomy and output management | NEMO Gastroenterology Group | Patient | |
| Paediatrics | General nutrition | Healthy fats for children | NEMO Paediatric Group | Patient | nemo,children,paediatrics,fats,nutrition |
| Promoting a healthy lifestyle | General Population | Healthy Food Access Basket Survey measures the cost and availability of a standard basket of healthy food items in Queensland. Reports are available for 2006-2014 as well as a comparison of the Healthy Food Access Basket 2006 to 2014 | Queensland Health | Clinician | |
| Cardiovascular disease | Approved Materials | Cardiac Rehabilitation Talk – Eating for a healthy heart 45min presentation developed for the cardiac rehabilitation program broadly covering healthy heart eating principles. | NEMO Cardiovascular Group | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Healthy kai during pregnancy | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start to Life (for Maori and Pacific Islander communities) | Healthy kids | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start to Life (for Maori and Pacific Islander communities) | Healthy pregnancy. Healthy Baby | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Mental Health | Action based resources | Healthy shopping on a budget | NEMO Mental Health Group | Clinician | |
| Promoting a healthy lifestyle | Children and adolescents | Healthy Start to School Kit A healthy start to school has been developed to help schools and staff working in the early childhood setting and outside school hours care services support families to provide healthy eating choices to their children when starting school. | Queensland Government Department of Education and Training | Patient | |
| Mental Health | Approved Materials | Healthy takeaway guide | NEMO Mental Health Group | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Healthy teeth | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Promoting a healthy lifestyle | Healthy food supply in schools, sport clubs and health care facilities | Healthy Tuckshop Support Program Healthy Tuckshop support program supports school tuckshops to provide healthy, fresh foods and drinks that meet the Smart Choices Healthy Food and Drink Supply Strategy across Queensland. | Queensland Association of School Tuckshops Inc and Queensland Government | Patient | |
| Weight Control | Approved Materials | Healthy weight resources for Aboriginal and Torres Strait Islander people | NEMO Aboriginal and Torres Strait Islander Group | Patient | |
| Cardiovascular disease | Approved Materials | Heart Failure Nutrition Talk – Eating for heart health 45min presentation developed for patients with heart failure covering healthy heart eating principles and tailored heart failure recommendations | NEMO Cardiovascular Group | Patient | |
| Cardiovascular disease | Approved Materials | Heart Foundation website | Heart Foundation | Patient | |
| Mental Health | References | Heart Foundation. (2009). Dietary Fats and Heart Disease factsheet. Accessed 21 July 2013 | Clinician | ||
| Mental Health | References | Heart Foundation. (2010). Guide to management of hypertension 2008, Updated 2010. Accessed 11 August 2013 | Clinician | ||
| Mental Health | Action based resources | Heart health | NEMO Mental Health Group | Clinician | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Heartburn | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Mental Health | References | Hepatitis Australia. (2010). Hepatitis C: Guide to Healthy Living. Accessed 21 August 2013 | Clinician | ||
| Mental Health | Action based resources | Hepatitis C | NEMO Mental Health Group | Clinician | |
| Mental Health | References | Hepatitis Council of Queensland Inc. (2011). Factsheet 06 What is a healthy diet for people with Hepatitis? Accessed 25 August 2013 | Clinician | ||
| Paediatrics | Nutrition support | High energy and protein eating plan for infants (6-12 months of age) | NEMO Paediatric Group | Patient | High energy, high protein, infants |
| Kidney Health | Approved Materials | High energy eating and advanced kidney disease | NEMO Kidney Group | Patient | |
| Nutritional Support | Approved Materials | High Energy High Protein Recipes and Meal Ideas for Texture Modified Diets | NEMO Texture Modification Group | Patient | |
| Nutritional Support | Approved Materials | High protein high energy eating in hospital | NEMO Nutrition Support Group | Patient | |
| Texture Modification | Approved Materials | High Energy High Protein Recipes and Meal Ideas for Texture Modified Diets | NEMO Texture Modification Group | Patient | Nemo, thickened fluids, texture modification, thick, drink, puree, minced moist, soft and bite sized, IDDSI |
| Cardiovascular disease | Approved Materials | Heart friendly high protein high energy (HPHE) diet | NEMO Cardiovascular Group | Patient | |
| Nutritional Support | Approved Materials | High protein high energy ways to gain weight Part 2 (video clip) - full internet access required | Queensland Health – Princess Alexandra Hospital | Patient; Video | |
| Nutritional Support | Approved Materials | High protein high energy ways to gain weight Part 1 (video clip) - full internet access required | Queensland Health – Princess Alexandra Hospital | Patient; Video | |
| Paediatrics | Nutrition support | High protein, high energy diet for children and adolescents | NEMO Paediatric Group | Patient | nemo_fussyeating_2020.pdf |
| Mental Health | NSAPs | High protein/energy drinks (PDF, 36KB) (patient handout) | NEMO Nutrition Support Group | Clinician | |
| Mental Health | NSAPs | High protein/energy food and snacks (PDF, 61KB) (patient handout) | NEMO Nutrition Support and Cancer Care Groups | Clinician | nemo,sugar,carbohydrate,cancer,nutrition |
| Nutritional Support | Approved Materials | High Protein High Energy diet | NEMO Nutrition Support Group | Patient | nemo,sugar,carbohydrate,cancer,nutrition |
| Nutritional Support | Approved Materials | Vegan high protein high energy diet | NEMO Nutrition Support Group | Patient | |
| Nutritional Support | Approved Materials | High protein/high energy diet for vegetarians | NEMO Nutrition Support Group | Patient | |
| Cystic Fibrosis | Approved Materials | High protein/high energy diet for vegetarians | NEMO Nutrition Support Group | Patient | duplicate |
| Nutritional Support | Approved Materials | High protein/high energy drinks | NEMO Cancer Care and Nutrition Support Groups | Patient | |
| Nutritional Support | Approved Materials | High protein/high energy eating and diabetes | NEMO Cancer Care and Nutrition Support Groups | Patient | |
| Diabetes | General resources | High protein/high energy eating and diabetes | NEMO Cancer Care and Nutrition Support Groups | Patient | |
| Cancer Care | Side effects | High protein/high energy eating and diabetes | NEMO Cancer Care and Nutrition Support Groups | Patient | |
| Cystic Fibrosis | Approved Materials | High protein/high energy plant-based alternatives | NEMO Cystic Fibrosis Group | Patient | |
| Nutritional Support | Approved Materials | High protein/high energy recipes | NEMO Nutrition Support Group | Patient | |
| Nutritional Support | Approved Materials | Home meal and grocery delivery options | NEMO Nutrition Support Group | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | How to breastfeed | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Cultural competence resources for clinicians and their work units | General Resources | How to choose culturally appropriate education resources: a guide for dietitians and nutritionists This resource includes: Characteristics of culturally appropriate food and nutrition resources Characteristics of culturally inappropriate resources A tool to review resources What to do if no culturally appropriate resources are available. | Access & Capacity-building team, Metro South Health | Clinician | |
| Allergy | General Resources | How to Introduce solids foods to babies for allergy prevention | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Paediatrics | General nutrition | How to Make Every Bite Count | Meat and Livestock Australia | Patient | |
| Promoting a healthy lifestyle | General Population | How to understand food labels This resource provides information on how to read and understand nutrition information panels, ingredients lists and nutrition claims on packaged foods.. | National Health and Medical Research Council and Department of Health | Patient | |
| Aboriginal & Torres Strait Islander | Antenatal nutrition and infant feeding | How your body works – gestational diabetes | Queensland Government; Diabetes QLD | Patient | |
| Aboriginal & Torres Strait Islander | Diabetes | How your body works – gestational diabetes | Queensland Government; Diabetes QLD | Patient | |
| Weight Control | Approved Materials | Hunger level scale, the | NEMO Weight Management Group | Patient | |
| Mental Health | Action based resources | Hypertension | NEMO Mental Health Group | Clinician | |
| Mental Health | NSAPs | Hypertension (PDF, 46KB) | NEMO Mental Health Group | Clinician | |
| Diabetes | Hypoglycaemia management | Hypoglycaemia (low blood glucose) | Baker Heart and Diabetes Institute | Patient | nemo; nutrition; children; kids; paediatrics; diet;diabetes;type1;carbohydrates;hypoglycaemia, low,BGL,blood,glucose |
| Cancer Care | Prevention | iHeard Cancer Myths and Facts iHeard has been created to dispel stories, rumours and fanciful claims about cancer. Our aim is to give you accurate, evidence-based answers to your cancer questions. | Cancer Council Australia | Patient | |
| Kidney Health | Approved Materials | Implications for Australasian dietitians regarding the 2020 Academy of Nutrition and Dietetics and Kidney Disease Outcomes Quality Initiative Clinical Practice Guidelines for Nutrition in Chronic Kidney Disease New guidelines have been published for nutrition in CKD and supersede previous dietetic guidance. This resource highlights 11 important changes to the dietary management of CKD that Australasian dietitians need to be aware of. | NEMO Kidney Group | Clinician | |
| Weight Control | Approved Materials | Importance of sleep for a healthy lifestyle | NEMO Weight Management Group | Patient | |
| Promoting a healthy lifestyle | General Population | Importance of sleep for a healthy lifestyle | QH NEMO Weight management Group | Patient | |
| Mental Health | NSAPs | Increased appetite/overeating | NEMO Mental Health Group | Clinician | |
| Mental Health | Action based resources | Increased appetite/overeating | NEMO Mental Health Group | Clinician | |
| Eating Disorders | Professional Development / Training | Inside Out | Inside Out | Clinician | |
| Paediatrics | Allergy/intolerance | Information about other adverse reactions in foods | Australasian Society of Clinical Immunology & Allergy (ASCIA) | Patient | Eosinophilic oesophagitis, Food intolerance, Food protein induced enterocolitis syndrome (FPIES), Milk, mucus and cough |
| Food service | Approved Materials | International Dysphagia Diet Standardisation Initiative | International Dysphagia Diet Standardisation Initiative (IDDSI) | Clinician | |
| Paediatrics | Cystic Fibrosis | Introducing solids for infants with Cystic Fibrosis | NEMO Paediatric Group | Patients | nemo,paediatrics,nutrition,cystic,fibrosis,child,growth,solids,introducing |
| Culturally tailored, low literacy, graphic resources | Healthy babies: introduction to solids (for African communities) | Introducing solids to your baby | Access & Capacity-building team, Metro South Health | Patient | |
| Mental Health | General | Introduction to the NEMO/MHIG website A training PowerPoint to assist dietitians introduce and train their colleagues to use the NEMO mental health resources. | Queensland Health | Clinician | |
| General | Vitamins, minerals and antioxidants | Iodine | Better Health Channel, VIC State Government | Patient | |
| General | Vitamins, minerals and antioxidants | Iron | NEMO General Nutrition Group | Patient | |
| Paediatrics | General nutrition | Iron for children | NEMO Paediatric group | Patient | nemo,paediatrics,children,iron,deficiency |
| Maternal Health | Patient education resources | Iron for pregnant women | NEMO Maternal Health group | Patient | |
| Kidney Health | Approved Materials | KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 Update The 2020 update to the KDOQI Clinical Practice Guideline for Nutrition in CKD provides comprehensive up-to-date information on the understanding and care of patients with chronic kidney disease (CKD). | NEMO Kidney Group | Clinician | |
| Maternal Health | Patient education resources | Keeping Healthy with Gestational Diabetes (for Maori and Pacific Islander communities) This resource was developed through extensive consultation with local community members | Access and Capacity-building Team, Metro South HHS | Patient | |
| Kidney Health | Approved Materials | Kidney stones | NEMO Kidney Group | Patient | |
| Gastroenterology | Approved Materials | Lactose intolerance | NEMO Gastroenterology Group | Patient | |
| Allergy | Other Allergies | Latex Allergy | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Promoting a healthy lifestyle | Children and adolescents | LEAPS (Learning, eating, active play) resources Resources for early years educators focused on integrating the National Healthy Eating and Physical Activity for Early Childhood Guidelines into daily activities in childcare and other early childhood education and care services (scroll down to bottom of page to access free resources) | NAQ Nutrition | Patient | |
| Promoting a healthy lifestyle | Children and adolescents | LEAPS (Learning, eating, active play) training Online professional development for early years educators focused on integrating the National Healthy Eating and Physical Activity for Early Childhood Guidelines into daily activities in childcare and other early childhood education and care services. | NAQ Nutrition | Patient | |
| Food service | Approved Materials | Level 1 - Slightly Thick Fluids | International Dysphagia Diet Standardisation Initiative (IDDSI) | Patient | nemo; IDDSI; thick;fluids;thickened;slightly;level1 |
| Food service | Approved Materials | Level 2 – Mildly Thick Fluids | International Dysphagia Diet Standardisation Initiative (IDDSI) | Patient | nemo; IDDSI; thick;fluids;thickened;mildly;level2 |
| Food service | Approved Materials | Level 3 - Moderately Thick Fluids | International Dysphagia Diet Standardisation Initiative (IDDSI) | Patient | nemo; IDDSI; thick;fluids;thickened;moderately;level3 |
| Food service | Approved Materials | Level 4 – Extremely Thick Fluids | International Dysphagia Diet Standardisation Initiative (IDDSI) | Patient | nemo; IDDSI; thick;fluids;thickened;extremely;level4 |
| Mental Health | NSAPs | Limited budgeting skills (PDF, 47KB) | NEMO Mental Health Group | Clinician | |
| Mental Health | NSAPs | Limited cooking skills (patient handout) | NHMRC | Clinician | |
| Mental Health | NSAPs | Limited food hygiene knowledge (PDF, 32KB) | NEMO Mental Health & NEMO Cancer Care | Clinician | NEMO,dietsheet,factsheet,diet,nutrition,food,hygiene,mental,health NEMO,dietsheet,factsheet,diet,nutrition,food,hygiene,mental,health |
| Cancer Care | Post Treatment | Living well after cancer | Cancer Council NSW | Patient | |
| Nutritional Support | Approved Materials | Loss of appetite | NEMO Cancer Care Group | Patient | "nemo,low,small,appetite,loss" |
| Cancer Care | Side effects | Loss of appetite | NEMO Cancer Care Group | Patient | "nemo,low,small,appetite,loss" |
| Diabetes | Healthy eating | Low carbohydrate food ideas | NEMO Diabetes Group | Patient | |
| Gastroenterology | Approved Materials | Low fat diet | NEMO Gastroenterology Group | Patient | |
| Gastroenterology | Approved Materials | Low fibre diet | NEMO Gastroenterology Group | Patient | |
| Mental Health | NSAPs | Low income | NEMO Mental Health Group | Clinician | |
| Kidney Health | Kidney Health Presentation | Low Salt Practical Workshop for People with CKD This workshop is designed to reduce the dietary sodium intake of CKD patients who identify at risk of high salt intake, as per the SSQ-SF (on NEMO). This workshop (runs for 90mins) includes a powerpoint and worksheet, and requires NEMO patient education resources ‘Simple Swaps to eat less salt’ and ‘Low Salt diet’. | RBWH Dietitians and Chronic Kidney Team | Clinician | |
| Kidney Health | Kidney Health Presentation | Low Salt Practical Worksheet for People with CKD Worksheet to be used for the "Low Salt Practical Workshop for People with CKD", which aims to reduce the salt intake of consumers. Worksheet to be completed by consumers. | RBWH Dietitians and Chronic Kidney Team | Clinician | |
| Mental Health | Approved Materials | Low Tyramine Diet (Low Monoamine Oxidase Inhibitor (MAOI) Diet | NEMO Cancer Care Group and NEMO Mental Health Group | Patient | nemo,tyramine,MAOI,nutrition,procarbazine,oncology |
| Cancer Care | Side effects | Low Tyramine Diet This resource is for those that take certain medications called mono-amine oxidase inhibitors | NEMO Cancer Care Group and NEMO Mental Health Group | Patient | nemo,tyramine,MAOI,nutrition,procarbazine,oncology |
| Allergy | Other Allergies | Lupin Allergy | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Other Allergies | Lupin allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Nutritional Support | Nutrition Screening | Malnutrition action flowchart | Banks, M | Clinician | |
| Nutritional Support | Nutrition Screening | Malnutrition screening tool (MST) | Ferguson M, Capra S, Bauer J, Banks M 1999 | Clinician | |
| Nutritional Support | Nutrition Screening | Malnutrition universal screening tool (MUST) See Bapen for further information on the tool. | Malnutrition Advisory Group, BAPEN. 2003 | Clinician | malnutrition, screening, tool, obese, undernutrition |
| Allergy | Other Allergies | Mammalian meat allergy (from tick bite) | Allergy & Anaphylaix Australia | Patient | |
| Allergy | Other Allergies | Mammalian meat allergy (from tick bite) allergen card | Allergy & Anaphylaix Australia | Patient | |
| Allergy | Other Allergies | Mammalian Meat and Tick Allergy Frequently Asked Questions (FAQ) | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | General Resources | Managing cross contamination with food allergies | NEMO Allergy Group | Patient | |
| Allergy | General Resources | Management of Oral Allergy Syndrome (OAS) | NEMO Allergy Group | Patient | |
| Cancer Care | General Resources | Managing Diarrhoea with a NET | Unicorn Foundation | Clinician | |
| Gastroenterology | Approved Materials | Managing Irritable bowel syndrome (IBS) | NEMO Gastroenterology Group | Patient | |
| Maternal Health | Patient education resources | Managing morning sickness | NEMO Maternal Health Group | Patient | |
| Culturally tailored translated resources | Samoan clinical dietetic resources for renal failure and heart disease | Masima (salt) information for people with heart disease | Access & Capacity-building team, Metro South Health in partnership with Logan Hospital dietitians | Patient | |
| Culturally tailored translated resources | Samoan clinical dietetic resources for renal failure and heart disease | Masima (salt) information for people with heart disease (translated) | Access & Capacity-building team, Metro South Health in partnership with Logan Hospital dietitians | Patient | |
| Culturally tailored translated resources | Samoan clinical dietetic resources for renal failure and heart disease | Masima (salt) information for people with kidney disease | Access & Capacity-building team, Metro South Health in partnership with Logan Hospital dietitians | Patient | |
| Culturally tailored translated resources | Samoan clinical dietetic resources for renal failure and heart disease | Masima (salt) information for people with kidney disease (translated) | Access & Capacity-building team, Metro South Health in partnership with Logan Hospital dietitians | Patient | |
| Weight Control | Approved Materials | Meal planning and preparation for healthy eating at home | NEMO Weight Management Group | Patient | |
| Food service | Approved Materials | Meal Quality Audit Tool Banks M, Hannan-Jones M, Ross L, Buckley A, Ellick J, Young A. Measuring the quality of hospital food services: Development and reliability of a Meal Quality Audit Tool. Nutrition and Dietetics 2017; 74: 147-57 | Dr Merrilyn Banks | Clinician | |
| Mental Health | References | Measure Up. Australian Government. (2009). How do I measure myself? Accessed 28 July 2013 | Clinician | ||
| Cardiovascular disease | Approved Materials | Mediterranean-style diet | NEMO Cardiovascular Group | Patient | |
| Kidney Health | Approved Materials | Mediterranean-style diet | NEMO Cardiovascular Group | Patient | |
| Maternal Health | Patient education resources | Mercury | Food Standards Australia & New Zealand | Clinician | |
| Gastroenterology | Approved Materials | Metabolic Associated Fatty Liver Disease (MAFLD) | NEMO Gastroenterology Group | Patient | |
| Allergy | Milk Allergy | Milk (dairy) allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Texture Modification | Approved Materials | Minced and Moist Diet (IDDSI Level 5) | NEMO Texture Modification Group | Patient | Nemo, texture modification, minced and moist, IDDSI |
| Nutritional Support | Nutrition assessment | Mini nutritional assessment (MNA) See the MNA Elderly site for further information on the tool. | Guigoz Y et al. 1994 | Clinician | |
| Gastroenterology | Approved Materials | Modified fibre diet for the prevention of bowel obstruction (PDF 721 kB) | NEMO Gastroenterology Group | Patient | nemo,gastro,bowel,obstruction,SBO,LBO,stricture,fibre,fiber,modified,diet,residue |
| Allergy | Seafood Allergy | Mollusc allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Morning sickness | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| General | Physical activity resources | Move - Healther. Happier. | Queensland Government | Patient | Move, Healthier, Happier |
| Promoting a healthy lifestyle | General Population | Move - Healthier. Happier | Queensland Government | Patient | |
| Stroke & Neurology | Approved Materials | myTube: Feeding in MND Learning about tube feeding in MND/ALS | University of Sheffield | Patient | |
| Eating Disorders | Support Services | National Eating Disorder Collaboration (NEDC) NEDC has developed a range of professional resources to support the prevention, identification, medical management and referral of patients with Eating Disorders. | National Eating Disorder Collaboration (NEDC) | Clinician | |
| Eating Disorders | Professional Development / Training | National Eating Disorder Collaboration (NEDC) | National Eating Disorder Collaboration (NEDC) | Clinician | |
| Eating Disorders | Professional Development / Training | NEDC - Eating Disorders and the Dietitian (Decision-Making Tool) | National Eating Disorder Collaboration (NEDC) | Clinician | |
| Promoting a healthy lifestyle | Children and adolescents | National Health and Medical Research Council (NHMRC) Clinical Practice Guidelines for the Management of Overweight and Obesity in Adults, Infants and Children (2013): guide and assist clinicians to improve health outcomes for overweight and obese adults, adolescents and children. | National Health and Medical Research Council | Clinician | |
| Mental Health | References | National Health and Medical Research Council. (2013). Australian Guide to Healthy Eating. Canberra: National Health and Medical Research Council. Accessed 1st August 2019 | Clinician | ||
| Mental Health | References | National Health and Medical Research Council. (2013). Australian Dietary Guidelines. Canberra: National Health and Medical Research Council. Accessed 18 October 2013 | Clinician | ||
| Mental Health | References | National Health and Medical Research Council. (2013). Clinical practice guidelines for the management of overweight and obesity in adults, adolescents and children in Australia. Melbourne: National Health and Medical Research Council. | Clinician | ||
| Promoting a healthy lifestyle | General Population | National Health Direct (Healthy Eating) portal The National Health Direct portal provides research, resources and tools for health practitioners as well as patients, including in the area of overweight and obesity. | Department of Health | Patient | |
| Promoting a healthy lifestyle | General Population | National Health Star Rating is a quick and easy way to compare the nutritional profile of similar packaged foods. The national public awareness Health Star Rating campaign promotes the use of front of pack health stars on packaged foods. The Health Star Rating system is voluntary for the food industry. | Australian, state and territory governments, and developed in partnership with industry and public health and consumer groups. | Patient | |
| Promoting a healthy lifestyle | General Population | National Healthy Weight Guide – Helping Hand and Getting Support | Department of Health | Patient | |
| Promoting a healthy lifestyle | General Population | National Healthy Weight Guide is a useful resource for the general Australian public and provides background information on healthy weight issues and is a practical tool to assist children, adults and communities in achieving and maintaining a healthy weight. | Department of Health | Patient | |
| Nutritional Support | Approved Materials | Nausea and vomiting | NEMO Cancer Care Group | Patient | |
| Cancer Care | Side effects | Nausea and vomiting | NEMO Cancer Care Group | Patient | |
| Maternal Health | Clinician resources | NHMRC Pregnancy Care Guidelines 2019 | Department pf Health | Clinician | |
| Mental Health | References | NHMRC. (2009). Australian Guidelines to Reduce Health Risks from Drinking Alcohol. Accessed 25 August 2013 | Clinician | ||
| Allergy | Allergy/intolerance | Nip Allergies in the Bub | National Allergy Strategy | Patient | |
| Paediatrics | Allergy/intolerance | Nip Allergies in the Bub | National Allergy Strategy | Patient | |
| Mental Health | NSAPs | No confidence in shopping (patient handout) | NHMRC | Clinician | |
| Nutritional Support | Approved Materials | Nourishing convenience foods | NEMO Nutrition Support Group | Patient | |
| Eating Disorders | Professional Development / Training | Neurodiversity-affirming, accessible and inclusive eating disorder health care – dietitians | Eating Disorders Neurodiversity Australia | Clinician | |
| Eating Disorders | Professional Development / Training | Neurodiversity-affirming, accessible and inclusive eating disorder health care – inpatient care | Eating Disorders Neurodiversity Australia | Clinician | |
| Eating Disorders | Professional Development / Training | Neurodiversity-affirming, accessible and inclusive eating disorder health care – general considerations for all health and allied health professionals | Eating Disorders Neurodiversity Australia | Clinician | |
| Gastroenterology | Approved Materials | Nutrition after a Whipple's procedure | NEMO Gastroenterology Group | Patient | |
| Gastroenterology | Approved Materials | Nutrition after fundoplication surgery (PDF 773 kB) | NEMO Gastroenterology Group | Patient | |
| Gastroenterology | Approved Materials | Nutrition after oesophagectomy (PDF 792 kB) | NEMO Gastroenterology Group | Patient | |
| Cancer Care | General Resources | Nutrition and cancer | Cancer Council Australia | Patient | |
| Kidney Health | Approved Materials | Nutrition and Kidney Disease This resource is for people with kidney disease. There is no standard kidney diet, and each person is different. Research findings have changed over the years. Following a healthy dietary pattern e.g. Mediterranean can improve kidney health. | NEMO Kidney Group | Patient | |
| Cancer Care | General Resources | Nutrition and neuroendocrine tumours This resource provides information on the nutritional needs of people with neuroendocrine tumours and how to manage issues that can involve nutrition. | Unicorn Foundation | Patient | |
| Nutritional Support | Approved Materials | Nutrition for wound healing | NEMO Nutrition Support Group | Patient | |
| Gastroenterology | Approved Materials | NEMO Gastroenterology Group | Patient; Video | nutriton, before, surgery | |
| Paediatrics | Diabetes | Nutrition for children with Type 1 Diabetes | NEMO Paediatric group | Patient | nemo; nutrition; children; kids; paediatrics; diet;diabetes;type1;carbohydrates;exchange,BGL,glucose |
| Cystic Fibrosis | Evidence Based Guidelines | Nutrition Guidelines for Cystic Fribrosis in Australia and New Zealand 2017 | The Thoracic Society | Clinician | |
| Kidney Health | Approved Materials | Nutrition Immediately after a Kidney Transplant | NEMO Kidney Group | Patient | |
| Gastroenterology | Approved Materials | Nutrition in advanced liver disease for weight management | NEMO Gastroenterology Group | Patient | nutrition,liver,disease,advanced,cirrhosis,weight,management,obese,muscle,overweight |
| Nutritional Support | Approved Materials | Nutrition in advanced liver disease for weight management | NEMO Gastroenterology Group | Patient | nutrition,liver,disease,advanced,cirrhosis,weight,management,obese,muscle,overweight |
| Gastroenterology | Approved Materials | Nutrition in advanced liver disease (long) | NEMO Gastroenterology Group | Patient | nutritional support,gastroenterology |
| Nutritional Support | Approved Materials | Nutrition in advanced liver disease (long) | NEMO Gastroenterology Group | Patient | nutritional support,gastroenterology |
| Gastroenterology | Approved Materials | Nutrition in Inflammatory Bowel Disease (IBD) | NEMO Gastroenterology Group | Patient | nemo,gastro,inflammatory,bowel,disease,IBD,crohn's,ulcerative,colitis,nutrition,diet |
| Gastroenterology | Approved Materials | Nutrition post gastrectomy (PDF 56 kB) | NEMO Gastroenterology Group | Patient | |
| Nutritional Support | Nutrition Screening | Nutrition risk screening 2002 (NRS 2002) | Kondrup et al. 2003 | Clinician | |
| Food service | Approved Materials | Nutrition Standards 2022 Gap Analysis Tool | Statewide Foodservices, QLD | Clinician | nemo,foodservice,nutrition,standards,gap,analysis |
| Gastroenterology | Approved Materials | Order form for low FODMAP diet booklet | NEMO Gastroenterology Group | Patient | |
| Mental Health | NSAPs | Overweight/ obesity (PDF, 53KB) | NEMO Mental Health Group | Clinician | |
| Paediatrics | General nutrition | Paediatric nutrition screen tool | NEMO Paediatric Group | Clinician | |
| Cancer Care | Side effects | Painful eating and swallowing | NEMO Cancer Care Group | Patient | |
| Paediatrics | Nutrition support | Palliative care - nutrition for children | NEMO Paediatric Group | Patient | |
| Cystic Fibrosis | Approved Materials | Pancreatic enzyme replacement therapy (PERT) for adults with Cystic Fibrosis | NEMO Cystic Fibrosis Group | Patient | |
| Paediatrics | Cystic Fibrosis | Pancreatic enzyme replacement therapy (PERT) for children and adolescents with Cystic Fibrosis | NEMO Paediatric Group | Patient | nemo,paediatrics,creon pert,enzyme,pancreatic,insufficient |
| Gastroenterology | Approved Materials | Pancreatic enzyme replacement therapy (PERT) | NEMO Gastroenterology Group | Patient | |
| Promoting a healthy lifestyle | Children and adolescents | PANOSH (Physical Activity and Nutrition Out of School Hours Care Program) Physical Activity and Nutrition Out of School Hours Care Program (PANOSH) resources assisting Outside School Hours Care services to provide healthy and affordable food choices, and to keep children active during afternoon and holidays. | Queensland Health | Patient | |
| Mental Health | References | Papanikolaou, Y., Palmer, H., Binns, MA., Jenkins, DJA., Greenwood, CE. (2006). Better cognitive performance following a low-glycaemic-index compared with high-glycaemic-index carbohydrate meal in adults with type 2 diabetes. Diabetologia, 49: 855-862. | Clinician | ||
| Nutritional Support | Enteral / Parenteral | Feeding into your bloodstream (parenteral nutrition) | NEMO Nutrition Support Group | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Peanut Allergy Dietary Guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Peanut Allergy Fast Facts | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Peanut allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Peanut, Tree Nut and Seed Allergy | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Paediatrics | Renal | Phosphate This resource has been developed for adults to help manage high phosphate levels. It can be adapted by your dietitian to be suitable for paediatrics. | NEMO Kidney Group | Patient | |
| Kidney Health | Approved Materials | Phosphate | NEMO Kidney Group | Patient | |
| Kidney Health | Approved Materials | Phosphorus additives | AARD- Auckland Regional Renal Dietitians | Patient | |
| Kidney Health | Approved Materials | Phosphorus and the kidney | AARD- Auckland Regional Renal Dietitians | Patient | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Physical activity for the family | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Nutritional Support | Approved Materials | Pictorial guide to high protein high energy foods | NEMO Nutrition Support Group | Patient | |
| Weight Control | Approved Materials | Plating it up: the portion guide | Baker Heart & Diabetes Institute | Patient | |
| Mental Health | NSAPs | Poor appetite | NEMO Mental Health Group | Clinician | |
| Mental Health | Action based resources | Poor appetite | NEMO Mental Health Group | Clinician | |
| Mental Health | NSAPs | Poor knowledge of 'healthy' take-away options (PDF, 42KB) (patient handout) | NEMO Mental Health Group | Clinician | |
| Mental Health | NSAPs | Poor meal time habits (patient handout) | NHMRC | Clinician | |
| Mental Health | NSAPs | Poor nutrition knowledge (PDF, 48KB) | NEMO Mental Health Group | Clinician | |
| Cancer Care | General Resources | Position Statement: Cancer-related malnutrition and sarcopenia | COSA | Clinician | |
| Mental Health | Approved Materials | Practical advice about each of the food groups | NHMRC | Patient | |
| Maternal Health | Patient education resources | Pregnancy weight gain chart for BMI < 25kg/m2 | NEMO Maternal Health Group | Patient | pregnancy, weight gain, BMI, BMI<25, antenatal, maternity, health, nutrition, NEMO, |
| Maternal Health | Patient education resources | Pregnancy weight gain chart for BMI > 25kg/m2 | NEMO Maternal Health Group | Patient | pregnancy, weight gain, BMI, BMI>25, antenatal, maternity, health, nutrition, NEMO, |
| Maternal Health | Patient education resources | Pregnancy weight gain chart for twin/triplet pregnancies for BMI less than 25 kgm2 | NEMO Maternal Health Group | Patient | pregnancy; twin, triplet, weight gain, BMI, BMI<25, antenatal, maternity, health, nutrition, NEMO, |
| Maternal Health | Patient education resources | Pregnancy weight gain chart for twin/triplet pregnancies for BMI more than 25 kgm2 | NEMO Maternal Health Group | Patient | pregnancy, twin, triplet, weight gain, BMI, BMI>25, antenatal, maternity, health, nutrition, NEMO, |
| Cancer Care | Side effects | 5 top tips for preparing to eat well before radiotherapy to the head and neck area | NEMO Cancer Care Group | Patient | NEMO,head,neck,cancer,radiotherapy,radiation,chemoradiation,chemoradiotherapy,side,effects,nutrition |
| Cancer Care | General Resources | Preventing weight loss – Why is it important for people with cancer? This handout explains why preventing malnutrition and weight loss is important for people with cancer. | Peter MacCallum Cancer Centre | Patient | |
| General | Promoting a healthy lifestyle | Promoting a healthy lifestyle | Queensland Government | Patient | |
| Paediatrics | General nutrition | Promoting a healthy lifestyle Nutrition and physical activity guidelines for children and adolescents | Queensland Government | Patient | |
| Aboriginal & Torres Strait Islander | Cultural capability | Protocols for the use of ‘Aboriginal’ and ‘Torres Strait Islander’ | Queensland Health | Clinician | |
| Cultural competence resources for clinicians and their work units | General Resources | Providing culturally responsive dietetic services: a self assessment tool for clinicians This self assessment tool focuses on values, attitudes and awareness, work practices, communication, training, quality improvement and research. It provides strategies to improve cultural competence for each focus area. | Access & Capacity-building team, Metro South Health | Clinician | |
| Cultural competence resources for clinicians and their work units | General Resources | Providing culturally responsive dietetic services: an organisational assessment tool This resource was developed for dietetic departments. It links culturally appropriate services with government policy, best practice guidelines and hospital accreditation. The tool is based on a number of generic tools, but uses the Equitable and accessible care framework (multicultural version) to focus on five key areas; inclusive systems and environments, capable and informed staff, effective communication, consumer engagement, and partnerships and healthy communities. Areas of improvement can be mapped and added to quality improvement and business plans. | Access & Capacity-building team, Metro South Health | Clinician | |
| Texture Modification | Approved Materials | Puree (IDDSI Level 4) | NEMO Texture Modification Group | Patient | Nemo, texture modification, puree, IDDSI |
| Eating Disorders | Support Services | Queensland Eating Disorder Service The Queensland Eating Disorder Service (QuEDS), formerly known as the Eating Disorder Outreach Service (EDOS), provides assessment, care and treatment for people and their families affected by Eating Disorders. | QuEDS | Clinician | |
| Eating Disorders | Evidenced-Based Practice Guidelines | QuEDS Guide to Admission and Inpatient Treatment | QuEDS | Clinician | |
| Food service | Approved Materials | Queensland Health Nutrition Standards for Meals and Menus 2022 | Statewide Foodservices, Queensland Health | Clinician | |
| Mental Health | References | Queensland Health. (2002). Food Safety Matters. Accessed 15 January 2016 | Clinician | ||
| Mental Health | Approved Materials | Quick and easy meals | NHMRC | Patient | |
| Nutritional Support | Approved Materials | Quick tips for a high protein high energy diet | NEMO Nutrition Support Group | Patient | |
| Diabetes | Healthy eating | Reading food labels | NEMO Diabetes Group | Patient | nemo,food,label,reading,nutrition,information,panel |
| Diabetes | Carbohydrate counting | Reading food labels | NEMO Diabetes Group | Patient | nemo,food,label,reading,nutrition,information,panel |
| Culturally tailored, low literacy, graphic resources | General Resources | Ready reckoner of common Samoan food This resource is free to download | Access & Capacity-building team, Metro South Health | Patient | |
| Paediatrics | General nutrition | Recipes for kids Comments: Free to download after registering an account. | Foodbank Western Australia | Patient | Promoting, healthy, lifestyle, cooking, health promotion, nutrition, nemo, nutritionist, public health, community, health, families, children, kids, schools, recipes |
| Eating Disorders | Collaboration of Dietitians in Eating Disorders (COD-ED) resources | Recovery Orientated Language Guide | Mental Health Coordinating Council (MHCC) | Clinician | |
| General | General health resources | Reduce your risk: New national guidelines for alcohol consumption | Department of Health, Australian Government | Patient | alcohol abuse; alcohol drinking; australia; health promotion; policy; prevention and control; projects, reduce, risk, alcohol consumption |
| Kidney Health | Approved Materials | Reducing salt for kidney health This resource is for people with kidney disease. All people with kidney disease need to limit the amount of salt they eat. | NEMO Kidney Group | Patient | |
| Paediatrics | Renal | Reducing salt in children and adolescents | NEMO Paediatric Group | Patient | |
| Kidney Health | Approved Materials | Kidney disease and constipation | NEMO Kidney Group | Patient | |
| Food service | Approved Materials | Resident Foodservice Satisfaction Questionnaire (short version) Wright O, Capra S, Connelly L. Foodservice satisfaction domains in geriatrics, rehabilitation and aged care. Journal of Nutrition, Health and Aging, 2010; 14: 775–780. | Dr Olivia Wright | Clinician | |
| Food service | Approved Materials | Resident Foodservice Satisfaction Questionnaire Wright O, Capra S, Connelly L. Foodservice satisfaction domains in geriatrics, rehabilitation and aged care. Journal of Nutrition, Health and Aging, 2010; 14: 775–780. | Dr Olivia Wright | Clinician | |
| Gastroenterology | Food Intolerances | RPAH Elimination Diet information | Royal Prince Alfred Hospital Allergy Unit | Patient | |
| Allergy | Food Intolerances | RPAH Elimination Diet Information Contains information about salicylates, amines and glutamates as well as an introduction to the RPAH Elimination Diet. | Royal Prince Alfred Hospital Allergy Unit | Patient | |
| Cancer Care | General Resources | Safe eating for poor immune function | NEMO Cancer Care Group | Patient | Safe eating, cancer, immune, immunosuppression, immunosuppressed, low listeria |
| Paediatrics | Cystic Fibrosis | Salt replacement therapy for children and adolescents with Cystic Fibrosis | NEMO Paediatric Group | Patient | |
| Nutritional Support | Nutrition assessment | Scored Patient-Generated Subjective Global Assessment (PG-SGA) Website, the Comment: Resources and references to assist in completing the PG-SGA including the PG-SGA hints sheet | PT Global | Clinician | Innovation, nutritional care, PG-SGA, Pt-Global Platform, nutritional assessment |
| Kidney Health | Sodium screening tools | Scored Sodium Questionnaire – Screening Form (SSQ-SF) Development and Evaluation of a Scored Sodium Questionnaire–Screening Form for Kidney Disease Patients. Journal of Renal Nutrition, 26(3), 159-167. | Ross, L., Chong, S. H., Mason, B., & Healy, H. (2016). | Clinician | |
| Kidney Health | Sodium screening tools | Scored Sodium Questionnaire (SSQ) Development and validation of a dietary screening tool for high sodium consumption in Australian renal patients. Journal of Renal Nutrition, 24(2), 123-134. e123. | Mason, B., Ross, L., Gill, E., Healy, H., Juffs, P., & Kark, A. (2014) | Clinician | |
| General | Vitamins, minerals and antioxidants | Scurvy (vitamin C deficiency) | Better Health Channel, VIC State Government | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Seed Allergy – Fast Facts | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Weight Control | Approved Materials | Self monitoring for a healthy lifestyle | NEMO Weight Management Group | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Sesame Allergy Dietary Guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Sesame allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Stroke & Neurology | Approved Materials | Shake the habit: ten tips to reduce salt in your diet | VicHealth | Patient | |
| Allergy | Seafood Allergy | Shellfish Allergy Dietary Guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Mental Health | NSAPs | Sick/ poor appetite (PDF, 46KB) | NEMO Mental Health Group | Clinician | |
| Nutritional Support | Approved Materials | SIMPLE Malnutrition Models of Care resources | SIMPLE Project Team | Clinician | SIMPLE, approach, Malnutrition, Models, Care, resources |
| Kidney Health | Approved Materials | Simple swaps to eat less sodium (salt) | NEMO Kidney Group | Patient | |
| Promoting a healthy lifestyle | Healthy food supply in schools, sport clubs and health care facilities | Smart Choices Healthy Food and Drink Supply Strategy Smart Choices Healthy Food and Drink Supply Strategy provide guidelines for healthy food and drink choices in Queensland schools. | Queensland Government | Patient | |
| Kidney Health | Approved Materials | Snack suggestions for kidney patients | NEMO Kidney Group | Patient | |
| Texture Modification | Approved Materials | Soft and Bite Sized Diet (IDDSI Level 6) | NEMO Texture Modification Group | Patient | Nemo, texture modification, soft and bite sized, IDDSI |
| Allergy | Soy Allergy | Soy Allergy Dietary Guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Soy Allergy | Soy allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Clinician | Prevention | Soy food, phytooestrogens and cancer | Cancer Council Australia | Clinician | |
| Cancer Care | Evidence Based Guidelines | Soy food, phyto-oestrogens and cancer – Cancer Council Australia This resource provides the Cancer Council’s position statement on Soy, phyto-oestrogens and cancer prevention. | Cancer Council Australia | Clinician | |
| Paediatrics | Infant nutrition | Starting solids for preterm babies | NEMO Paediatric Group | Patient | |
| Culturally tailored translated resources | Samoan clinical dietetic resources for renal failure and heart disease | Suavai (fluid) information for people with heart disease | Access & Capacity-building team, Metro South Health in partnership with Logan Hospital dietitians | Patient | |
| Culturally tailored translated resources | Samoan clinical dietetic resources for renal failure and heart disease | Suavai (fluid) information for people with heart disease (translated) | Access & Capacity-building team, Metro South Health in partnership with Logan Hospital dietitians | Patient | |
| Culturally tailored translated resources | Samoan clinical dietetic resources for renal failure and heart disease | Suavai (fluid) information for people with kidney disease | Access & Capacity-building team, Metro South Health in partnership with Logan Hospital dietitians | Patient | |
| Culturally tailored translated resources | Samoan clinical dietetic resources for renal failure and heart disease | Suavai (fluid) information for people with kidney disease (translated) | Access & Capacity-building team, Metro South Health in partnership with Logan Hospital dietitians | Patient | |
| Nutritional Support | Nutrition assessment | Subjective global assessment (SGA) | Detsky AS et al. 1987 | Clinician | |
| Promoting a healthy lifestyle | Other target groups | Sugary Drinks Proper No Good - Drink More Water Youfla ‘Sugary Drinks Proper No Good - Drink More Water Youfla’ initiative for remote Aboriginal and Torres Strait Islander communities | Apunipima Cape York Health Council | Patient | |
| Allergy | Other Allergies | Sulfite Sensitivity FAQ | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Promoting a healthy lifestyle | Approved Materials | Superhero Foods Nutrition Comments: Superhero Foods Nutrition program has a focus on improving the healthy eating behaviours of school-aged children. The website includes a range of education resources for children, families and schools. | Foodbank Western Australia | Clinician | Promoting, healthy, lifestyle, cooking, health promotion, nutrition, nemo, nutritionist, public health, community, health, families, children, kids, schools, recipes |
| Cancer Care | General Resources | Taste and Smell Changes-Clinicians Guide | eviQ | Clinician | |
| Culturally tailored, low literacy, graphic resources | Good Start Fact Sheets (for Maori and Pacific Islander communities) | Testing for gestational diabetes | Good Start Program – Children’s Health Queensland Hospital and Health Service | Patient | |
| Allergy | General Resources | The Immune System | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Texture Modification | Approved Materials | Thickened fluids | NEMO Texture Modification Group | Patient | Nemo, thickened fluids, texture modification, thick, drink, IDDSI |
| Culturally tailored, low literacy, graphic resources | Healthy babies: introduction to solids (for African communities) | Time to start solids for your baby | Access & Capacity-building team, Metro South Health | Patient | |
| Culturally tailored, low literacy, graphic resources | Healthy babies: introduction to solids (for African communities) | Time to start solids for your baby | Access & Capacity-building team, Metro South Health | Patient | |
| Culturally tailored, low literacy, graphic resources | Healthy babies: introduction to solids (for African communities) | Time to start solids for your baby | Access & Capacity-building team, Metro South Health | Patient | |
| Culturally tailored, low literacy, graphic resources | Healthy babies: introduction to solids (for African communities) | Time to start solids for your baby – iron-rich foods | Access & Capacity-building team, Metro South Health | Patient | |
| Mental Health | Approved Materials | Tips for eating well | NHMRC | Patient | |
| Diabetes | Hypoglycaemia management | Treating hypoglycaemia or a ‘hypo’ with an insulin pump | NEMO Diabetes Group | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Tree Nut Allergy Dietary Guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Tree nut allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Allergy | Peanuts, Tree Nut and Sesame Seed Allergy | Tree nuts idenfication cards | Allergy & Anaphylaxis Australia | Patient | |
| Cancer Care | General Resources | Tube Feeding Options for Patients with Head and Neck Cancer undergoing Radiotherapy | NEMO Cancer Care Group | Patient | nemo,tube feeding,nutrition,malnutrition |
| Diabetes | Exercise/activity | Type 1 diabetes and exercise | NEMO Diabetes Group | Patient | nemo,diabetes,exercise,BGL,carbohydrate |
| Aboriginal & Torres Strait Islander | Diabetes | Type 2 Diabetes in young people factsheet | Menzies – school of health research | Patient | |
| Cancer Care | General Resources | Understanding complementary therapies | Cancer Council | Patient | cancer, treatment, complementary, therapies |
| Weight Control | Approved Materials | Understanding Portion Sizes | NEMO Weight Management Group | Patient | |
| Cancer Care | General Resources | Understanding Taste and Smell Changes This fact sheet has been prepared to help you understand more about how and why cancer and some cancer treatments can change the way some foods taste, smell or feel. | Cancer Council Victoria | Patient | |
| Mental Health | References | University of Sydney. (2012). About Glycemic Index. Accessed 03 July 2013, the | Clinician | ||
| Mental Health | References | University of Sydney. Make Healthy Choices Easier. p. 1-7. Accessed 30 August 2013, the | Clinician | ||
| Cancer Care | Evidence Based Guidelines | Updated evidence based practice guidelines for the nutritional management of patients receiving radiation therapy and/or chemotherapy, Nutrition & Dietetics, 65: 1–20 Isenring, E., Zabel, R., Bannister, M., Brown, T., Findaly, M., Kiss, N., Loeliger, J., Johnstone, C., Camilleri, B., Davidson, W., Hill, J., and Bauer, J. | Nutrition & Dietetics | Clinician | chemotherapy, evidence-based guidelines, nutrition, oncology, radiation therapy, radiotherapy. |
| Nutritional Support | Nutrition assessment | Using Body Mass Index | NEMO Nutrition Support group | Clinician | |
| General | Vitamins, minerals and antioxidants | Vitamin and mineral supplements | Better Health Channel, VIC State Government | Patient | |
| Bariatric Surgery | Approved Materials | Vitamin and Mineral Recommendations after Bariatric Surgery | NEMO Bariatric Surgery Group | Patient | nemo,bariatric,surgery,vitamin,mineral,multivitamin,supplement,gastric sleeve,gastric bypass,gastric band,weight loss surgery |
| General | Vitamins, minerals and antioxidants | Vitamin B | Better Health Channel, VIC State Government | Patient | |
| General | Vitamins, minerals and antioxidants | Vitamin D | Osteoporosis Australia | Patient | |
| Paediatrics | Cystic Fibrosis | Vitamin supplementation and Cystic Fibrosis | NEMO Paediatric Group | Patient | nemo,cf,cystic fibrosis,nutrition,vitamin,supplementation,fat soluble |
| Cystic Fibrosis | Approved Materials | Vitamin supplementation and Cystic Fibrosis (adults) | NEMO Cystic Fibrosis Group | Patient | |
| General | Vitamins, minerals and antioxidants | Vitamins - common misconceptions | Better Health Channel, VIC State Government | Patient | |
| Allergy | Wheat Allergy | Wheat Allergy Dietary Guide | Australasian Society of Clinical Immunology and Allergy | Patient | |
| Allergy | Wheat Allergy | Wheat allergen card | Allergy & Anaphylaxis Australia | Patient | |
| Mental Health | Action based resources | Weight management | NEMO Mental Health Group | Clinician | |
| Aboriginal & Torres Strait Islander | Diabetes | Youth and families - Living Well with Diabetes’ poster | Menzies – school of health research | Patient | |
| Diabetes | Exercise/activity | Blood glucose levels (BGLs) and physical activity | NEMO Diabetes Group | Patient | nemo, diabetes, exercise, blood glucose levels, BGL, carbohydrate |
| Mental Health | References | Wilkinson, S. & Himstedt, K. (2008) Establishing an innovative model of nutrition and dietetic care for a mental health service through collaboration with non-nutrition health care workers. Nutrition & Dietetics, 65 (4), 279-283. | Clinician | ||
| Stroke & Neurology | Approved Materials | Gastrostomy Decision Making Tool Co-design of an ALS/MND decision making tool | Dr Anne Hogden | Patient, Clinician | |
| Nutritional Support | Nutrition assessment | SGA Malnutrition Assessment training videos | Royal Brisbane and Women’s Hospital | Clinician | |
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